CARAWAY-CHEESE LOAF

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Caraway-Cheese Loaf image

This is in response to a discussion on the boards, because the ingredient of the month is "beer". I haven't tried it yet, myself, but it does sound good. I think 1 cup Rye flour could also be substituted for 1 cup of the bread flour. Hope you enjoy it and would really appreciate hearing how it turns out if you decide to make it. Thanks. This could also be made using traditional bread making methods. Makes one 1 1/2 lb loaf.

Provided by Cindy Lynn

Categories     Yeast Breads

Time 15m

Yield 1 loaf

Number Of Ingredients 9

3/4 cup shredded swiss cheese (3 ounces)
3 tablespoons bread flour
1 1/4 cups dark beer
1 egg
3 cups bread flour
1 tablespoon sugar
1 teaspoon caraway seed, crushed
3/4 teaspoon salt
1 teaspoon active dry yeast or 1 teaspoon bread machine yeast

Steps:

  • In a small mixing bowl, toss together the Swiss cheese and the first bread flour (3 tablespoons) Add the Swiss cheese mixture and the remaining ingredients to the machine according to the manufacturer's directions.
  • Select the basic white bread cycle.

Ali Lohar
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This bread is so easy to make and it always turns out perfectly. I love the combination of caraway seeds and cheese. It's the perfect bread for a quick and easy snack or breakfast.


Gerald Alongyah
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I made this bread for my family and they loved it! They said it was the best bread they've ever had. I'll definitely be making this again.


Brianna Vine
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This is the best caraway cheese loaf I've ever had! The flavor is perfect and the texture is so moist. I'll definitely be making this again.


Aqib Aqibali
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This bread was a bit too dry for my taste. I think I would try adding more butter or milk next time.


Haadi Asif
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This bread is delicious! The caraway seeds and cheese give it a unique flavor that I love. It's also very easy to make. I'll definitely be making this again.


Malik Ayesha
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I'm not a big fan of caraway seeds, but I decided to try this recipe anyway. I'm so glad I did! The caraway seeds added a nice subtle flavor to the bread. I'll definitely be making this again.


Jacton Omondi
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This bread is perfect for a party or potluck. It's easy to make and always a crowd-pleaser. I love the combination of caraway seeds and cheese.


Rosie Wise
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I love the flavor of caraway seeds and cheese, so I knew I would love this bread. I was right! It's so delicious and easy to make. I'll definitely be making this again.


MD Eshak
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I made this bread for my family and they loved it! They said it was the best bread they've ever had. I'll definitely be making this again.


kabugho shifah
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This bread was a bit too dry for my taste. I think I would try adding more butter or milk next time.


Kewell Juggiah
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This bread is delicious! The caraway seeds and cheese give it a unique flavor that I love. It's also very easy to make. I'll definitely be making this again.


MICHAEL OHENEGYAN
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I'm not a big fan of cheese, but I loved this bread! The caraway seeds added a nice flavor and the bread was very moist. I'll definitely be making this again.


Darling Isingane
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This bread is perfect for a quick and easy snack or breakfast. It's also great for sandwiches. I love the combination of caraway seeds and cheese.


Dee Nowver
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I've never been a big fan of caraway seeds, but I decided to give this recipe a try anyway. I'm so glad I did! The caraway seeds added a nice subtle flavor to the bread. I'll definitely be making this again.


shaha jaml Shah
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I made this bread for a party and it was a hit! Everyone loved the unique flavor of the caraway seeds and cheese. It was also very easy to make.


bigfangaming 007ma
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This bread was a bit too dense for my taste, but the flavor was good. I think I would try using a different type of flour next time.


Ajad Shakh
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I was looking for a new bread recipe to try and I'm so glad I found this one. The caraway cheese loaf was delicious! The caraway seeds added a nice風味 and the cheese made it extra moist. I'll definitely be making this again.


Shanice Wanjiku
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This loaf was very easy to make and it turned out great! I used sharp cheddar cheese and it gave the loaf a nice tangy flavor. I will definitely be making this again.


Sekwale Komana
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I've made this caraway cheese loaf several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly. I love the combination of caraway seeds and cheese.


Charlotte
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This caraway cheese loaf was a hit at my last potluck! Everyone loved the savory, cheesy flavor and the soft, moist texture. I'll definitely be making this again soon.