CARDAMOM FLAVOURED CHICKEN

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Make and share this Cardamom Flavoured Chicken recipe from Food.com.

Provided by JustJanS

Categories     Curries

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

3 tablespoons vegetable oil
1 teaspoon cardamom powder
600 g boneless skinless chicken, cubed
salt
1 teaspoon red chili powder
1 teaspoon turmeric powder
2 teaspoons tomato puree
150 ml natural yoghurt

Steps:

  • Heat the oil, and lightly fry all but a pinch of the cardamom powder.
  • Add the chicken and salt and stir until the meat is seared on all sides.
  • Add the spices and tomato puree and mix well.
  • Mix the yoghurt with 150ml water, mix and stir into the chicken, Bring to a boil, then reduce the heat and simmer until the chicken is tender.
  • Serve hot over rice with the remaining pinch of cardamom powder sprinkled over.

Tina Rivera
r@gmail.com

This recipe was easy to follow and the chicken turned out great. I served it with rice and vegetables, and it was a delicious and satisfying meal.


Josip Viljevac
j-v@hotmail.com

I made this dish for my family and they loved it! The chicken was tender and juicy, and the cardamom flavor was a nice change from the usual chicken recipes we make.


Aiden Alvarez
aidenalvarez51@gmail.com

This dish was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked well and the cardamom flavor was unique and interesting.


Hana Ghrimed
ghrimed44@gmail.com

I followed the recipe exactly and the chicken turned out perfectly. It was moist and flavorful, and the cardamom added a nice touch. I would definitely recommend this recipe.


Raymond Mupatapanja
rm42@yahoo.com

This dish was okay, but I wouldn't make it again. The chicken was a bit bland and the cardamom flavor was not to my liking.


Fords amal
a.fords@hotmail.com

I tried this recipe last night and it was a disaster. The chicken was dry and tough, and the cardamom flavor was too strong.


Rana tasawr Ali
ranat19@yahoo.com

This recipe is a keeper! The chicken was perfectly cooked and the cardamom flavor was amazing. I will definitely be making this dish again and again.


Nouna Dk
d.nouna@gmail.com

I'm not a big fan of cardamom, but I was pleasantly surprised by this dish. The chicken was tender and juicy, and the cardamom flavor was not overpowering.


Prakash Rokaya
prakashr@aol.com

This dish was easy to make and tasted great. I especially liked the crispy skin on the chicken.


Nour Issh
in20@hotmail.co.uk

I made this chicken last night and it was delicious! The cardamom flavor was subtle but really complemented the chicken. I served it with rice and roasted vegetables, and it was a perfect meal.


Chocholatejane Thrift
t.c@gmail.com

This cardamom-flavored chicken was a hit at my dinner party! The chicken was moist and flavorful, and the cardamom added a unique and delicious twist. I will definitely be making this dish again.


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