Make and share this Cardamom Sour Cream Waffles recipe from Food.com.
Provided by Mom2Rose
Categories Breakfast
Time 30m
Yield 4 individual waffles, 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat a waffle iron until hot.
- Whisk together flour, baking powder, baking soda, salt, and cardamom.
- Whisk together remaining ingredients in another bowl, then whisk into flour mixture until just combined.
- Lightly brush waffle iron with oil and cook waffles according to manufacturer's instructions.
- Sprinkle with powdered sugar if desired.
Nutrition Facts : Calories 452.3, Fat 24.8, SaturatedFat 14.1, Cholesterol 151.9, Sodium 627.7, Carbohydrate 45.8, Fiber 1.4, Sugar 9.8, Protein 11.3
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Areeb Areeb
[email protected]These waffles were a bit too complicated to make. I prefer simpler recipes.
Alejandro Mendivil
[email protected]I couldn't find cardamom at the store. I used cinnamon instead. The waffles were still good, but I think they would have been better with cardamom.
Oladapo Kehinde
[email protected]The waffles were a bit dry, but the flavor was good.
Umesh Kushwaha
[email protected]These waffles were a bit too sweet for my taste.
Liciano Guzman
[email protected]I wasn't sure about the cardamom, but I'm so glad I tried these waffles. They were amazing!
Jackson Chola
[email protected]These waffles were so fluffy and flavorful. I will definitely be making them again.
Eekee47 Suuriya
[email protected]Delicious! I love the combination of cardamom and sour cream in these waffles.
Karami Nordine
[email protected]The cardamom sour cream waffles were easy to make and turned out perfectly. I served them with fresh berries and whipped cream.
sagar bhandari
[email protected]These waffles were a big hit with my family. Even my picky eater loved them.
Sean Satuheni
[email protected]OMG! These waffles are amazing! The cardamom adds such a unique and delicious flavor. I'll definitely be making these again.