CARIBBEAN CHICKEN SALAD
Work that skillet with the chicken and seasonings, and you'll cruise upon Island flavors to brag about without leaving home!
Provided by Betty Crocker Kitchens
Categories Entree
Time 27m
Yield 8
Number Of Ingredients 8
Steps:
- Place chicken in heavy-duty resealable plastic food-storage bag. Sprinkle seasoning blend over chicken; seal bag and shake until chicken is evenly coated.
- Heat oil in large skillet over medium-high heat. Cook chicken in oil 10 to 12 minutes, stirring frequently, until no longer pink in center. Remove chicken from skillet; drain on paper towels.
- Toss salad greens, peaches, onion and bell pepper in large bowl; divide evenly among 8 plates. Top with chicken. Drizzle with vinaigrette.
Nutrition Facts : Calories 205, Carbohydrate 14 g, Cholesterol 70 mg, Fat 1, Fiber 3 g, Protein 26 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 850 mg
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Sylwia
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day.
Sayed Saleemuddin
[email protected]I'm not a big fan of mayonnaise, so I substituted Greek yogurt in the dressing. It was still delicious!
Dilsam Mohammad
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Md sowaieb
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the unique flavors.
Darren eric Klassens
[email protected]This is the best chicken salad I've ever had! It's so flavorful and refreshing. I'll definitely be making it again.
wilbert Dieujuste
[email protected]I love the combination of flavors in this salad. The chicken is tender and juicy, the fruit is sweet and tangy, and the dressing is creamy and flavorful.
M faisal Sheikh
[email protected]This salad is a great way to use up leftover chicken. It's also really easy to make and it's always a hit with my family.
Jesmay Douglas
[email protected]I've never been a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and delicious, I can't get enough of it.
oludaye tenifayo
[email protected]This salad is so refreshing and flavorful. The dressing is the perfect balance of sweet and tangy.
MK MARUF KHAN
[email protected]I love how versatile this salad is. I've used different types of fruit and nuts, and it's always delicious. It's also a great way to use up leftover chicken.
melanie bhoolia
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. It's also really easy to make, which is a bonus.
Awa Jabang
[email protected]Yum! This salad is the perfect balance of sweet and savory. The chicken is tender and juicy, and the dressing is tangy and flavorful.
Yushrie Morgan
[email protected]I made this salad for a potluck and it was a hit! Everyone raved about how delicious and refreshing it was. I'll definitely be making it again.
leon patton
[email protected]This Caribbean chicken salad is a burst of flavors! The combination of sweet, savory, and tangy ingredients is simply divine. I especially love the crunchiness of the toasted coconut and cashews.