Provided by Food Network
Time 55m
Yield about 8 cups
Number Of Ingredients 7
Steps:
- Bring the water to a boil, remove from the heat, and add the sorrel and ginger. Let steep about 45 minutes, strain.
- Add ice cubes to a shaker. For 2 servings, add to the shaker about 2 or 3 ounces strained juice, 2 ounces simple syrup, a splash of lime juice, and a jigger of rum. Shake well and pour.
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Anthony Ptak
[email protected]This cocktail is a delicious way to enjoy the flavors of the Caribbean.
Md Elias Hasan
[email protected]This cocktail is a great option for a summer party. It's refreshing and easy to make.
Mariah Greenhoward
[email protected]This cocktail is a bit too time-consuming to make, but it's worth it for a special occasion.
Ramgoti Media
[email protected]This cocktail is delicious, but it's a bit too strong for me. I think I'll try it again with less rum.
Sophia Yaxley
[email protected]This cocktail is a bit too sweet for my taste, but I think I'll try it again with less sugar.
Alicia daivd
[email protected]This cocktail is a must-try for any fan of Caribbean cuisine. It's a delicious and refreshing way to enjoy the flavors of the islands.
Jerry Eze
[email protected]Overall, I really enjoyed this cocktail. It's a great option for a special occasion or a night out with friends.
Prince Nuruddin
[email protected]This cocktail is delicious, but it's a bit too time-consuming to make. I think I'll stick to simpler cocktails in the future.
aleck mutombo
[email protected]I found this cocktail to be a bit too strong, but I think it would be great if I used less rum.
Hafiz Mateen
[email protected]This cocktail is a bit too sweet for my taste, but I think it would be perfect if I used less sugar.
Aslan Mahbub
[email protected]I'm not usually a fan of hibiscus tea, but this cocktail changed my mind! The sorrel and hibiscus flavors complement each other perfectly, and the lime and ginger add a nice touch of tartness and spice.
Nangoozi norah
[email protected]This cocktail is so easy to make and it's so delicious! I love that I can use fresh or frozen sorrel, which makes it a great option for any time of year.
Sem Dema
[email protected]I made this cocktail for a party last weekend and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again.
BPkhanal Kailali
[email protected]This Caribbean Sorrel Cocktail is absolutely divine! The flavors are so vibrant and refreshing, and it's the perfect drink to enjoy on a warm summer day. I love the combination of sweet, tart, and spicy flavors, and the hibiscus tea gives it a beauti