Make and share this Caribbean Spice Rub recipe from Food.com.
Provided by LARavenscroft
Categories Caribbean
Time 5m
Yield 5 1/2 teaspoons
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small bowl.
- Rub on meat prior to grilling.
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Ferrell Scott
scott15@yahoo.comI can't wait to try this rub on my next batch of ribs.
Aiyub Ali
ali.a@yahoo.comThis rub is a great way to add some extra flavor to your favorite meats.
Md sumon Islam
s-md8@aol.comI love the combination of spices in this rub. It's perfect for grilled vegetables.
Chic Benav
b-chic8@yahoo.comThis is my go-to rub for chicken wings. They always come out crispy and flavorful.
Wisdom Kankam
w@gmail.comI've been using this rub for years, and it never disappoints. It's the best rub I've ever tried.
Nelson Eke
e_nelson88@hotmail.comThis rub is perfect for grilling. It gives the meat a nice crust and locks in the juices.
Eve Tukwi
e-tukwi63@yahoo.comI followed the recipe exactly, but the rub turned out too salty. I think I'll use less salt next time.
Anmul Akanda
akanda-a15@yahoo.comThe rub was easy to make and apply, but the flavor was just okay.
Arslan awan
arslanawan34@yahoo.comThis rub is a bit too spicy for my taste. I would recommend using less cayenne pepper next time.
Suvo ghosh Ghosh
suvog@aol.comI love the smoky flavor that this rub gives to meat.
Tamra Phillips
phillips25@hotmail.frThis is a great rub for beginners. It's easy to make and doesn't require any special ingredients.
irfan saeed
i_s@hotmail.comI made this rub for a party, and it was a huge hit! Everyone raved about how delicious the food was.
sehan sehan
s_sehan@gmail.comThis spice rub is a game-changer! It adds so much flavor to grilled meats. I especially love it on pork chops and chicken breasts.
Shaiful Sud
sud.shaiful@aol.comI've tried a lot of different spice rubs, but this one is by far my favorite. It's got the perfect balance of sweet, savory, and spicy. I use it on everything from chicken to fish to vegetables.
Godstime Mejewhue
godstime-mejewhue22@gmail.comThis rub is amazing! I used it on chicken, pork, and fish, and it was delicious every time. The flavors are so well-balanced and complex. I'll definitely be using this rub again and again.