CARL GOH'S ZUCCHINI BREAD
Steps:
- Beat eggs until light and foamy. Add sugar, oil, zucchini, vanilla, and mix lightly but well. Combine the flour, salt, soda, baking powder and cinnamon and add to egg/zucchini mixture. Stir well until blended. Add nuts and pour into 2 9X5X3 loaf pans. Bake 350 for 1 hour. Cool on racks. May use baking pam.
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Oms Oms
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. I definitely recommend trying this recipe.
Deidra Bendyk
[email protected]Delicious!
Katie Camp
[email protected]This zucchini bread was so moist and flavorful! I used a combination of zucchini and yellow squash, and it turned out perfectly. I also added a little bit of cinnamon and nutmeg to the batter, which gave it a nice warm flavor.