CARLA'S BAKED BANANAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Carla's Baked Bananas image

Warm bananas covered in a rich sauce with a hint of nutmeg. This quick and easy dessert is a delightful treat any time of year! Ready to eat in just 20 minutes. This dish is best served the same day it is prepared. I typically use soft bananas and serve with ice cream.

Provided by cshrwd

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 25m

Yield 8

Number Of Ingredients 8

1 tablespoon cornstarch
½ cup sugar
1 cup water
2 tablespoons butter
1 ½ teaspoons lemon juice
⅛ teaspoon ground nutmeg
1 pinch salt
7 ripe bananas

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a saucepan over medium-high heat, mix together cornstarch and sugar. Gradually stir in water. Bring to a boil, stirring constantly. Remove from heat, stir in butter, lemon juice, nutmeg, and salt.
  • Peel bananas, and place in a casserole dish. Drizzle sauce over bananas.
  • Bake in a preheated oven for 12 minutes. Serve warm.

Nutrition Facts : Calories 170 calories, Carbohydrate 37.1 g, Cholesterol 7.6 mg, Fat 3.2 g, Fiber 2.7 g, Protein 1.2 g, SaturatedFat 2 g, Sodium 21.6 mg, Sugar 25.2 g

Maira Jutt
[email protected]

I made these baked bananas for my friends and they were a big hit! They're the perfect dessert for a summer party.


Godchild Okubokeme
[email protected]

These baked bananas are a delicious and easy dessert. I love that I can make them with ingredients that I already have on hand.


Tabishraza Raza
[email protected]

I've been making these baked bananas for years and they're always a hit. They're the perfect dessert for a potluck or a party.


Mariah Talavera
[email protected]

These baked bananas are a great way to get your kids to eat fruit. They're sweet and delicious, and they're also a good source of potassium.


Faith Chege
[email protected]

I made these baked bananas for my family and they loved them! They're the perfect dessert for a weeknight meal.


Usman Haroon
[email protected]

These baked bananas are a great way to use up ripe bananas. They're easy to make and they taste delicious.


Nichole Trotter
[email protected]

So yummy! I love the combination of sweet and savory. These baked bananas are the perfect dessert for a special occasion.


A&A TV
[email protected]

These baked bananas are delicious! The caramelized sugar topping is amazing. I will definitely be making these again.


Raju Rayhan
[email protected]

I've made these baked bananas several times now and they're always a hit. They're the perfect dessert for a weeknight meal.


Tishaun Brady
[email protected]

These baked bananas are so easy to make and they taste amazing! I love that I can use ripe bananas that would otherwise go to waste.


GK Lanka
[email protected]

I made these baked bananas for my family and they were a hit! Everyone loved the combination of sweet and savory. I will definitely be making these again.


Tijani halimat
[email protected]

These baked bananas are absolutely delicious! The caramelized sugar and cinnamon topping is the perfect complement to the soft, sweet bananas. I will definitely be making these again.