CARNITAS PRESSURE COOKER
Steps:
- Place the oil into a pressure cooker over medium-high heat. Brown the pork cubes on all sides in the hot oil, and stir in the poblano, jalapeno, and serrano peppers, onion, garlic, coriander, cumin, and beef broth. Lock the lid onto the pressure cooker, bring the cooker up to pressure, and reduce heat to keep the pressure steady. Cook under medium steady pressure for 1 hour, remove the cooker from the heat, place in the sink, and run cold water over the lid of the cooker until the pressure has been released. Carefully remove the lid, and serve.
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Waheed Solangi
[email protected]This recipe is a winner! The carnitas were so tender and juicy, and the flavors were amazing. I'll definitely be making this again soon.
Yadiel Carmona
[email protected]I'm so glad I found this recipe. It's my new go-to for carnitas. The carnitas are always perfect and they're so easy to make.
Annie Davis
[email protected]This recipe is a great way to get my kids to eat pork. They love the carnitas and they always ask for seconds.
Md Lizon
[email protected]I love that this recipe is so customizable. I can add different spices and seasonings to create different flavor profiles.
Dj Sham
[email protected]These carnitas are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
zafar waheeda
[email protected]I love how easy this recipe is to make. The carnitas cook up in no time in the pressure cooker, and I can always count on them to be delicious.
AMARA Vivadiva
[email protected]I've made this recipe several times and it's always a hit. The carnitas are always tender and juicy, and the flavors are incredible.
Benedict Kenneth
[email protected]This recipe is a great way to use up leftover pork. The carnitas were so easy to make and they tasted amazing.
Andre Porter
[email protected]I'm not a big fan of pork, but I loved these carnitas. They were so tender and flavorful. I'll definitely be making them again.
Saeed Virk
[email protected]I love this recipe because it's so versatile. I've used the carnitas for tacos, burritos, and even nachos. They're always a hit.
Md Zihad Hossen
[email protected]I've never made carnitas before, but this recipe made it so easy. The carnitas were delicious and I can't wait to make them again.
Mr Farhan
[email protected]This recipe is a lifesaver on busy weeknights. The carnitas cook up in no time in the pressure cooker, and they're always a hit with my family.
sushant chaudharii
[email protected]I'm always looking for new carnitas recipes, and this one didn't disappoint. The meat was so flavorful and juicy. I'll definitely be making this again.
Weldegabr Kahsay
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the carnitas and they were gone in no time.
Taha
[email protected]This recipe is a keeper! The carnitas were delicious and the leftovers were even better. I'll definitely be making this again soon.
Alma Miranda
[email protected]I've tried a lot of carnitas recipes, but this one is by far the best. The pressure cooker makes it so easy, and the meat is always fall-apart tender.
Lawyer Ansari
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were amazing. The carnitas were perfect for tacos and burritos.
Sackboiy
[email protected]This carnitas recipe in the pressure cooker is a game-changer! The meat came out so tender and juicy, and the flavors were incredible. I'll definitely be making this again and again.