CARNITAS SALAD RECIPE BY TASTY
Here's what you need: pork shoulder, kosher salt, pepper, vegetable oil, chili powder, dried oregano, ground cumin, bay leaf, garlic, medium white onion, lime juice, orange juice, chicken broth, mixed greens, shredded carrot, corn, black beans, avocado, dressing
Provided by Frank Tiu
Categories Dinner
Yield 6 servings
Number Of Ingredients 19
Steps:
- In a large bowl, season the pork with salt and pepper. Toss until well-coated.
- Heat the vegetable oil in a Dutch oven over high heat for 5 minutes, until very hot.
- Working in batches, sear the pork on each side for 1 minute, until a brown crust forms.
- Add all of the pork to the pot with the chili powder, oregano, cumin, bay leaf, garlic, and onion. Toss to combine. Add the lime juice, orange juice, and chicken broth. Cover, reduce the heat to medium-high, and cook until the meat is tender, 1 hour.
- Remove the pork from the pot and shred using 2 forks. Let the carnitas cool for 10 minutes.
- In a large bowl, combine the mixed greens, carnitas, carrots, corn, black beans, and avocado. Toss well. Add dressing, if desired.
- Divide between plates and serve.
- Enjoy!
Nutrition Facts : Calories 1005 calories, Carbohydrate 44 grams, Fat 70 grams, Fiber 5 grams, Protein 49 grams, Sugar 12 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eve Connor
[email protected]This salad is a great way to use up leftover carnitas.
Hussin Rasel
[email protected]I highly recommend this recipe.
Cieanna Francis
[email protected]This recipe is a keeper!
Brian Mclean
[email protected]These carnitas are amazing!
Bishu Yonzan
[email protected]This salad is delicious! The carnitas are flavorful and the salad is refreshing. I will definitely be making this again.
Kalika Karki
[email protected]I've made this recipe several times and it's always a hit. The carnitas are amazing and the salad is a great way to lighten up the dish. I highly recommend it.
Allyson Akers
[email protected]I love this recipe! The carnitas are so tender and juicy, and the salad is a great way to balance out the richness of the meat. I will definitely be making this again.
Dheeraj Ramjutton
[email protected]This carnitas salad is a great recipe for a quick and easy meal. The carnitas are flavorful and the salad is refreshing. I will definitely be making this again.
Deborah Agu
[email protected]I made this salad for a party and it was a huge success. Everyone raved about the carnitas and the salad dressing. I will definitely be making this again.
Tareq Not hacked
[email protected]This recipe was a hit! The carnitas were juicy and flavorful, and the salad was fresh and crisp. I will definitely be making this again.
Samuel Munyua
[email protected]These carnitas are amazing! They were so easy to make and had a great flavor. I served them with a side of rice and beans and everyone loved it.