CAROL'S APPLE CAKE
Steps:
- preheat the oven to 350 and grease/flour tube pan. 6 apples-peel and slice thin-I use Granny Smith 5 tbl sugar 2 tsp cinn-combine sugar and cinn, coat apples combine: 1 C oil 2 C sugar 4 eggs 1/3 C orange juice combine and then add add to the sugar mixture: 3 C all purpose flour 3 tsp baking powder 1/2 tsp salt 2 1/2 tsp vanilla-stir in Layer the batter and apples in the prepared cake pan. I do a very small amount of batter first, then apples, batter, apples, batter. There will be some nice juice left in the apples/sugar/cinn bowl. I pour that over the last layer of batter. Bake about 1 1/2 hours. I test it with a very sharp thin knife, since a toothpick won't reach to the middle of the cake.
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Jani Manjhwani
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Teodora Bualli
[email protected]I've made this cake with different types of apples and they all work well. My favorite is to use a mix of Granny Smith and Honeycrisp apples.
Jasmine Carter
[email protected]This cake is a great way to use up leftover apples. It's also a great dessert to make for a crowd.
k 194
[email protected]I love the way the topping gets crispy in the oven. It's the perfect complement to the moist and flavorful cake.
medupi magoai
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a hit.
Garani Etihad
[email protected]I love the combination of apples and spices in this cake. It's the perfect fall dessert.
Hial Jani
[email protected]I made this cake for my family and they all loved it. It's a great recipe for a simple, yet delicious dessert.
DENNIS AGHA
[email protected]This cake is delicious! The apples are tart and the cake is moist. The topping is crispy and buttery. I would definitely recommend this recipe.
Kenny Kizito
[email protected]I've never been a big fan of apple cake, but this recipe changed my mind. The cake is so moist and flavorful, and the topping is amazing. I will definitely be making this cake again.
Gemma Mack
[email protected]I love this apple cake! It's so easy to make and it always turns out perfect. I usually add a little bit of cinnamon and nutmeg to the batter for extra flavor.
Singh Kaur
[email protected]This cake was a hit! I brought it to a potluck and everyone loved it. They were all asking for the recipe. I will definitely be making this cake again.
Lisa Ridgeway
[email protected]I've made this apple cake numerous times and it never disappoints. The cake is moist and flavorful, with a perfect balance of sweetness and tartness from the apples. The topping is crispy and buttery, and adds a wonderful crunch. Overall, this is a d