CAROL'S WHITE CHILI
Categories Soup/Stew Bean turkey Quick & Easy Tailgating
Yield 8-10 servings
Number Of Ingredients 16
Steps:
- 1. Using a medium sauce pan; cook ground turkey, onion, and garlic in oil. Drain. 2. Stir in chili powder, cumin, tomatoes, chilies, beans, and con quesa. 3. Cook uncovered, stirring occasionally, approximately 15-20 minutes. 4. Serve with sour cream and shredded cheddar cheese, if desired.
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Rudrayani Shrestha
[email protected]This is the best white chili I've ever had! It's so creamy and flavorful. I will definitely be making this again.
Boitumelo Morapedi
[email protected]I've made this chili several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
HARIKRISHNA KHADKA
[email protected]This is a great recipe for a potluck or party. It's easy to make and it travels well. It's also a great way to use up leftover chicken.
Rana Wahab
[email protected]This chili is so easy to make and it's always a hit with my family. I love that it's not too spicy, so my kids can enjoy it too.
Fred Ouma
[email protected]I love the creamy texture of this chili. It's so different from traditional red chili, but it's just as delicious. I'll definitely be making this again.
Riaj Uddin Riaj Uddin
[email protected]This chili is a great way to use up leftover chicken. It's also a great meal to make ahead of time and freeze. It's perfect for a busy weeknight meal.
Kismot Pasha
[email protected]This is the best white chili recipe I've ever tried. It's so easy to make and the flavors are amazing. I will definitely be making this again and again.
Arnob Hasan
[email protected]I've never been a fan of white chili, but this recipe changed my mind. It's so creamy and flavorful, and the chicken is cooked perfectly. I'll definitely be making this again.
Doli Doli
[email protected]This chili is so creamy and flavorful. I love the addition of the corn and green chilies. It's the perfect comfort food for a cold winter day.
Rakesh Chand
[email protected]I love how versatile this recipe is. I've made it with different types of beans and vegetables, and it's always delicious. It's also a great way to use up leftover chicken.
Md Rubel khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The chili is flavorful and satisfying, and it's even better with a dollop of sour cream and a sprinkle of shredded cheese.
Ja-Terrious Bass
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's so easy to make and the leftovers are even better the next day.
Milan chaudhary
[email protected]This chili is amazing! I love the combination of flavors and the creamy texture. It's the perfect comfort food for a cold winter day.
Effy Ruby
[email protected]I wasn't sure about the idea of white chili, but I'm so glad I tried this recipe. It's absolutely delicious! The creamy broth is so flavorful and the chicken is tender and juicy.
Roshan Jha
[email protected]This is the best white chili I've ever had! The flavors are so well-balanced and the chicken is cooked perfectly. I will definitely be making this again.
James Twum
[email protected]I love this white chili! It's so creamy and flavorful. I especially love the addition of the corn and green chilies. They give the chili a nice bit of texture and spice.
Mostofa Kabir
[email protected]This white chili is a game-changer! The unique blend of spices and the creamy texture make it a standout dish. I've made it several times now and it's always a hit with my friends and family.