CARRABBA'S TOMATOE BASIL SOUP
Steps:
- (1*) - Heat oil in a heavy pot over medium-high heat. Add onion and cook until translucent. (2*) - Add four cloves of chopped garlic to the pan with the onion. Sauté the garlic and onion for about five minutes, stirring frequently to avoid burning. (3*) - Add both cans of tomatoes, including juice, to the pot and stir. Cover and allow to cook for 15 minutes, stirring the contents every few minutes. (4*) - Add the chicken broth and cream to the pot and simmer for about 10 minutes. The soup should thicken as it reduces. If, after 10 minutes, the soup is still too thin, allow it to reduce further until it reaches the desired consistency. Stir occasionally to keep the soup from sticking. (5*) - Add the fresh basil, salt and pepper. Add crushed red pepper to taste. Cook on medium heat for five to seven minutes longer. (6*) - Pour or ladle mixture carefully into the blender. Add the reserved garlic and puree until smooth. (7*) - Pour the soup back into the pot and serve
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Shabana Shah
[email protected]This soup is a must-try. It's delicious and perfect for a cold day.
Mirabel Ifiemor
[email protected]I love this soup! It's so flavorful and easy to make.
Dylan Bunch
[email protected]This is the best tomato basil soup I've ever had. I highly recommend it.
Mkihtku Tkmi9
[email protected]I've made this soup several times and it's always a hit. My friends and family love it.
Husnain Haider007
[email protected]This soup is so easy to make and it tastes like it came from a restaurant.
Michael Plays
[email protected]I'm so glad I tried this recipe. It's definitely going to be a favorite in my house.
Faiza Cabdi
[email protected]This soup is the perfect comfort food. It's warm, hearty, and delicious.
B H Belal Hosaine RAJ
[email protected]I love that this soup is made with fresh ingredients. It makes all the difference.
Makayla Harris
[email protected]This soup is delicious and healthy too. It's a win-win.
John Dunnington
[email protected]I'm so glad I found this recipe. It's a keeper.
BallisticLIKR
[email protected]This soup is so flavorful and satisfying. I could eat it every day.
Eleanor Ball
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it.
Fatima Nura
[email protected]I'm not usually a fan of tomato soup, but this one is really good. The basil and parmesan cheese make all the difference.
Shanitra Johnson
[email protected]This soup is the perfect way to warm up on a cold day.
Robert Fowler
[email protected]I love the way the fresh basil adds a pop of flavor to this soup.
Zaheer Abas
[email protected]This soup is so easy to make and it tastes amazing. I highly recommend it.
Arjun Singh
[email protected]I was pleasantly surprised by how good this soup was. It's definitely going to be a regular in my kitchen.
maxamuud mahdi
[email protected]This is the best tomato basil soup I've ever had. The flavors are so rich and complex.
Eric Wayodi
[email protected]I've made this soup several times and it's always a hit. My family loves it.
sadir islam
[email protected]This soup is so delicious and easy to make. I love the combination of tomatoes, basil, and parmesan cheese. It's the perfect comfort food for a cold day.