CARROT AND CREAM CHEESE TEA SANDWICHES
My daughter and I came up with this sandwich for our weekly afternoon tea. The sandwiches are spicy, sweet, and have a nice crunch to them. Enjoy!
Provided by quondamquadrat
Categories Lunch/Snacks
Time 45m
Yield 4 tea sandwiches, 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine the grated carrot, cream cheese spread, brown sugar, and five-spice powder in a bowl. Mix well.
- Chill the mixture for 1/2 hour to allow the flavors to blend.
- Cut the crusts off of the pumpernickel slices and roll the bread to flatten it.
- Spread the mixture onto two of the slices of bread and top with the other two slices.
- Cut these sandwiches diagonally into two triangles each.
Nutrition Facts : Calories 125.6, Fat 4.4, SaturatedFat 2.1, Cholesterol 10.8, Sodium 251.6, Carbohydrate 18.2, Fiber 2.2, Sugar 3.2, Protein 3.4
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Christin Singh
[email protected]These sandwiches were perfect for my party. They were easy to make ahead of time and they looked very impressive.
Jim Itoro
[email protected]I made these sandwiches for my husband's work lunch, and he loved them! He said they were the best sandwiches he had ever had.
Eva Sweet
[email protected]These sandwiches were a bit too expensive to make. I think I would have preferred a more budget-friendly recipe.
Usman Ranjha
[email protected]I am a big fan of carrot cake, so I was excited to try these sandwiches. They were just as good as I had hoped!
vamp
[email protected]These sandwiches were a bit too time-consuming to make. I think I would have preferred a simpler recipe.
Mar Lalalalalalala
[email protected]I made these sandwiches for my kids' lunchboxes, and they loved them! They were a healthy and easy snack.
Priscilla Amekor
[email protected]These sandwiches were perfect for my afternoon tea party. They were elegant and delicious.
SzoPoszeidon
[email protected]I am a vegetarian, so I substituted the ham for avocado in these sandwiches. They were delicious!
Ash Rowles
[email protected]These sandwiches were a bit too dry for my taste. I think I would have preferred them with a bit more cream cheese.
sting kako
[email protected]I made these sandwiches for a picnic, and they were a big hit! They were easy to transport and held up well in the heat.
Ikram Adekeye
[email protected]These sandwiches were perfect for my daughter's baby shower. They were easy to make, and everyone loved them!
Kelvin Ndiritu
[email protected]The sandwiches were easy to make and looked very pretty. However, the cream cheese filling was a bit bland. I think I would have preferred it with some herbs or spices added.
Md Lemon
[email protected]These sandwiches were a bit too sweet for my taste. I think I would have preferred them with less sugar in the cream cheese filling.
Aktarul
[email protected]I am not a fan of cream cheese, but these sandwiches were surprisingly delicious! The carrots added a nice crunch and sweetness, and the cream cheese was not overpowering. I would definitely make these again.
Joan Kiwanuka
[email protected]These carrot and cream cheese tea sandwiches were a hit at my afternoon tea party! The flavors were perfectly balanced, and the sandwiches were so easy to make. I will definitely be making these again.