CARROT BURGERS
"These carrot patties were a big hit with my children when they were growing up," reports Phyllis Moody of King William, Virginia. Cornflakes provide the taste that kids find so appealing, while the low price-just 18¢ a burger-makes them attractive to parents.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place 1 in. of water and carrots in a large skillet; bring to a boil. Reduce heat; cover and simmer for 5-10 minutes or until crisp-tender; drain., In a large bowl, combine the carrots, cornflakes, eggs, celery, onion, salt, sugar and pepper. Form into six patties. Heat oil in a skillet over medium heat; cook patties for 3 minutes on each side or until browned. Serve on buns if desired.
Nutrition Facts : Calories 188 calories, Fat 6g fat (1g saturated fat), Cholesterol 71mg cholesterol, Sodium 447mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 1g fiber), Protein 5g protein.
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Md Jewel Ahmed
am@yahoo.comI'm not a vegetarian, but I love these burgers. They're a delicious and healthy alternative to beef burgers.
HOUSE OF MARIOS
houseo@yahoo.comThese burgers are a great way to sneak vegetables into my diet. My kids love them, and they don't even realize they're eating carrots.
Jamil Shabazz
j-shabazz60@yahoo.comI love that these burgers can be customized to my liking. I've added different spices, herbs, and vegetables to create different flavor combinations.
Babul Miah
b.miah@yahoo.comThese burgers are perfect for meal prep. I make a big batch on the weekend, and then I have lunch and dinner ready for the week.
md Munna mondol
m9@hotmail.comI've been looking for a healthy burger recipe, and this one fits the bill perfectly. These burgers are low in calories and fat, and they're packed with nutrients.
Ithabeleng Lebasa
ithabeleng.l71@yahoo.comThese burgers are a great way to save money. They're much cheaper than beef burgers, and they're just as delicious.
Milon Bai
baimilon@gmail.comI love that these burgers can be cooked in a variety of ways. I've grilled them, pan-fried them, and even baked them.
lyanna Manuel
manuel13@gmail.comThese burgers are so versatile. I've served them on buns, in lettuce wraps, and even on top of salads.
Adeel Mali
a_m46@gmail.comI've made these burgers several times now, and I've never been disappointed. They're always delicious!
Emmanuel Nti
ntie5@gmail.comThese burgers are a great way to get kids involved in the kitchen. My kids love helping me make them.
We are one
awe93@hotmail.co.ukI love that these burgers are gluten-free. My husband has celiac disease, so it's great to have a burger recipe that he can enjoy.
Christie Luckey
luckey-christie@yahoo.comThese burgers are perfect for summer cookouts. They're light and refreshing, and they're perfect for a hot day.
Ayanda Ajax mkhize
ayanda.a22@gmail.comI made these burgers for a party last weekend, and they were a huge hit. Everyone loved them!
RASIO'S WORLD
r-w@gmail.comThese burgers are a great way to use up leftover carrots. I always have a few carrots left over from other recipes, and this is a great way to use them up.
Ron Cuzzort
cuzzort_ron@hotmail.comI wasn't sure how I would feel about carrot burgers, but I was pleasantly surprised. They're really delicious!
Sophie Delaney
sophie0@yahoo.comThese burgers are so easy to make. I love that I can throw them together in just a few minutes.
Hafeez Ahmed
ahmed-h25@hotmail.comI love that these burgers are made with healthy ingredients. They're a great way to get my kids to eat their vegetables.
Nicklas Roetz
n.r0@aol.comThese carrot burgers are amazing! I was so surprised by how flavorful and moist they were. I've made them several times now, and they're always a hit with my family and friends.