Make and share this Carrot Casserole Supreme recipe from Food.com.
Provided by Northern_Reflectionz
Categories Vegetable
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Saute onion in butter until soft.
- Stir in flour. Remove fromt heat and add milk.
- Cook til thick and add cheese.
- Add spices.
- Pour over carrots in a casserole dish.
- Top with cornflakes and 3 Tbsp butter.
- Bake covered 350F 20-25 minutes.
- Remove cover for last 5 minutes.
Nutrition Facts : Calories 313.5, Fat 24.7, SaturatedFat 15.5, Cholesterol 70.4, Sodium 489, Carbohydrate 19, Fiber 1.1, Sugar 3.2, Protein 5.4
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Eva Naser
[email protected]I've made this carrot casserole several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Charlotte Politte
[email protected]This casserole was a hit with my family! The carrots were perfectly tender and the sauce was creamy and flavorful. I will definitely be making this again.
Tohu Tarus
[email protected]I love this carrot casserole! It's so easy to make and it always turns out perfect. The carrots are tender and flavorful, and the sauce is creamy and cheesy. I highly recommend this recipe!
Galaxy Universe
[email protected]This casserole was a great way to use up some leftover carrots. It was easy to make and turned out delicious. The carrots were tender and the sauce was creamy and cheesy. I will definitely be making this again.
H Ali
[email protected]I was pleasantly surprised by how good this casserole was. I'm not a huge fan of carrots, but I really enjoyed this dish. The carrots were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
hamid chohan
[email protected]I've tried many carrot casserole recipes over the years, but this one is by far the best. The carrots are tender and flavorful, and the sauce is creamy and cheesy. I highly recommend this recipe!
535 EAGLE
[email protected]This casserole was delicious! The carrots were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
dôgus utôôpia
[email protected]I've made this carrot casserole several times and it's always a hit. It's easy to make and always turns out perfect. The carrots are tender and flavorful, and the sauce is creamy and cheesy. I highly recommend this recipe!
Albina Krasniqi
[email protected]This was an easy casserole to make and it turned out delicious! I used fresh carrots from my garden and they were so sweet and flavorful. The casserole was also very creamy and cheesy. I will definitely be making this again for my family.
JEMIMAH JOSEPH
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved the sweet carrots and the creamy sauce. I will definitely be making this again.
Nf Sen
[email protected]I made this carrot casserole for my family and it was a hit! The carrots were perfectly tender and the sauce was creamy and flavorful. I added a bit of extra cheese to the top and it was the perfect finishing touch.