This recipe is a longtime family favorite. The cookies are soft and delicious, and the aroma while baking is absolutely irresistible! I'm always being asked for the recipe. -Jeanie Petrik, Greensburg, Kentucky
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 7 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream shortening and brown sugar until light and fluffy, 5-7 minutes. Beat in the eggs, buttermilk and vanilla. Combine the flour, cinnamon, salt, baking powder, baking soda, nutmeg and cloves; gradually add to creamed mixture. Stir in the oats, carrots and pecans., Drop dough by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° until lightly browned, 6-8 minutes. Remove to wire racks to cool., Freeze option: Drop dough by rounded teaspoonfuls onto parchment-lined baking sheets. Freeze until firm. Transfer cookie dough balls to resealable freezer containers; seal tightly and freeze for up to 3 months. To bake, place frozen dough 2 in. apart on ungreased baking sheets. Bake at 375° until lightly browned, 10-15 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 50 calories, Fat 2g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 24mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic exchanges
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Tommy Che
[email protected]I love that these cookie bites are made with whole wheat flour. It makes them a healthier choice than traditional cookies.
slayrnv 34
[email protected]These cookie bites are the perfect healthy snack. They're low in calories and sugar, and they're packed with nutrients.
Atuhaire Catherine
[email protected]I made these cookie bites for a potluck and they were a huge hit! Everyone loved them, even the people who don't like carrots.
Md Jahangir
[email protected]I followed the recipe exactly and my cookie bites turned out perfectly! They're so soft and chewy, and they have the perfect amount of sweetness.
Brandon Bishop
[email protected]These cookie bites were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Kgomotso Motlafi
[email protected]Overall, I thought these carrot cookie bites were pretty good. They're easy to make and they taste delicious. I would definitely recommend them to others.
Mudde Jennifer
[email protected]The texture of these cookie bites is a bit too dense for my liking. I think I'll try adding some more flour next time.
abderrahmane AIT CHEIKH
[email protected]These cookie bites are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Nellypraise Osas
[email protected]I love the unique flavor of these carrot cookie bites. They're a nice change from traditional chocolate chip cookies.
Deanna Michael
[email protected]These cookie bites are a great way to use up leftover carrots. They're also a great snack for on the go.
Hajara Aktar
[email protected]I'm not a big fan of carrots, but these cookie bites were surprisingly good! The carrot flavor is very subtle and the cookies are really soft and chewy.
Shakir Tanoli
[email protected]These are the best carrot cookie bites I've ever had! The recipe is so simple and the cookies are so moist and flavorful.
Michelle Paynyer
[email protected]I made these carrot cookie bites for my kids and they loved them! They're the perfect size for little hands and they're not too sweet.
Syed Forhad
[email protected]These carrot cookie bites were a hit at my last party! They're so easy to make and they taste delicious. I love that they're a healthier alternative to traditional cookies.