CARROT COOKIES III
This is a soft cookie my grandmother used to make, very good.
Provided by Barbara Hamilton
Categories Desserts Cookies Drop Cookie Recipes
Yield 36
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together the sugar, shortening and the egg.
- Add cooked cooled mashed carrots, flour, baking powder, salt and vanilla. Mix well.
- Drop on greased cookie sheet and bake for 15 minutes.
- To Make Frosting: Combine orange juice with the grated rind of one orange. Add enough confectioners' sugar to thicken. Put on cookies while hot.
Nutrition Facts : Calories 87.8 calories, Carbohydrate 11.1 g, Cholesterol 5.2 mg, Fat 4.5 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 47.9 mg, Sugar 5.5 g
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Lal Muhammad
[email protected]I wasn't sure about these cookies at first, but I'm so glad I tried them! They're surprisingly delicious. The carrots add a subtle sweetness and moisture to the cookies. I'll definitely be making these again.
Piotr Szymczak
[email protected]These cookies were easy to make and turned out great! I love the combination of carrots and spices. They're the perfect fall treat.
Lazy Guy (Lazy guy)
[email protected]I love these cookies! They're so moist and flavorful. The carrots add a unique twist that I really enjoy. I'll definitely be making these again and again.
Francisco Olalde
[email protected]These cookies were a disappointment. They were dry and bland. I wouldn't recommend them.
Uche Chekwube
[email protected]I thought these cookies were just okay. They were a bit too dense for my taste. But the flavor was good.
Landon Brown
[email protected]These cookies were amazing! I loved the unique flavor and texture. The carrots added a nice sweetness and crunch. I will definitely be making these again soon.
Alyan Shahid Shahid
[email protected]Not a fan of these cookies. The carrots were too overpowering and the spices were too strong. I won't be making these again.
Evil Farm1
[email protected]These cookies were a bit too dry for my taste. I think I might have overbaked them. But the flavor was good.
naznin sultana
[email protected]I've made these cookies several times now and they're always a hit. They're moist, flavorful, and have just the right amount of spice. I highly recommend them!
Achintha Dilshan
[email protected]These cookies were easy to make and turned out great! I love the combination of carrots and spices. They're the perfect fall treat.
Selim Reza
[email protected]I was a bit skeptical about carrot cookies at first, but I'm so glad I tried them! They were surprisingly delicious. The carrots added a subtle sweetness and moisture to the cookies. I'll definitely be making these again.
Shantel Ndamallya
[email protected]These carrot cookies were a hit! They were moist, flavorful, and had the perfect amount of sweetness. I loved the addition of carrots, which gave the cookies a unique twist. I will definitely be making these again.