Categories Vegetable Side Vegetarian Quick & Easy High Fiber Carrot Healthy Vegan Thyme Couscous Gourmet Sugar Conscious Kidney Friendly Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 7
Steps:
- In a small heavy saucepan cook the carrot in the oil over moderate heat, stirring, for 1 minute. Add the lemon juice, the sugar, 1 tablespoon of the water, the thyme, and salt to taste and simmer the mixture, covered, for 1 minute. Add the remaining 1 cup water, bring the liquid to a boil, and stir in the couscous. Cover the pan, remove it from the heat, and let the couscous stand for 5 minutes. Fluff the couscous with a fork.
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khan champ
[email protected]I'm not a huge fan of carrots, but this recipe changed my mind. The carrots were perfectly cooked and the thyme added a really nice flavor.
Ali Jee
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
God Son Matson
[email protected]This recipe is a great way to experiment with different flavors. I've tried it with different herbs and spices, and it always turns out great.
adalyn northam
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Wasif Akram
[email protected]This recipe is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken or vegetables.
Aedi Altoari
[email protected]I made this recipe for my vegan friend and she loved it! It's a great meatless meal that's also packed with flavor.
Melodie Brennan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet carrots and the thyme added a nice savory flavor.
gaming with eri
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's a great way to use up leftover carrots, and the thyme adds a really nice touch.
Zainab Shehzadi
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved the unique flavor combination.
rocky raj
[email protected]I'm not usually a fan of couscous, but this recipe changed my mind. The carrots and thyme add so much flavor. I'll definitely be making this again.
Imran Juct
[email protected]This recipe was easy to follow and the end result was amazing! The couscous was fluffy and flavorful, and the carrots were perfectly cooked. I highly recommend this dish.
Haji Mchomvu
[email protected]Just made this for dinner and it was delicious! The carrot and thyme combination is perfect. I served it with grilled chicken and a side of roasted vegetables.
Shergeel khan Khan
[email protected]I tried this recipe last night and it turned out great! The couscous was so flavorful and the thyme added a nice touch. I also added some chopped walnuts for extra crunch. Definitely a keeper!
Ali Mrrli
[email protected]This carrot couscous with thyme was a delightful dish! The flavors were perfectly balanced, with the sweetness of the carrots complementing the earthy thyme. The couscous was cooked to perfection, light and fluffy. I will definitely be making this ag