CARROT, RED LENTIL AND ORANGE SOUP
Make and share this Carrot, Red Lentil and Orange Soup recipe from Food.com.
Provided by Sydney Mike
Categories Citrus
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large saucepan heat the oil, then gently fry the onion, bay leaf & celery for 5 minutes to soften them slightly, BUT DO NOT BROWN!
- Add the carrots & cook, stirring for another 2 minutes, until well coated in the onion & celery mixture.
- Stir in the lentils, tomatoes veggie stock, & bring to a boil before turning down the heat, covering & simmering for about 40 minutes, stirring occasionally, until thick & tender.
- Remove from the heat & let stand, covered for 10 minutes, before discarding the bay leaf.
- Stir in the orange juice, the zest & seasoning, then return to the heat & reheat gently until piping hot BUT NOT BOILING!
- To serve, ladel into warmed soup bowls & swirl the surface with a tablespoon of yogurt, then sprinkle a little chopped parsley on top & ENJOY!
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Nakale Elizabeth
[email protected]This soup is a great way to warm up on a cold winter day.
Nompumelelo Manana
[email protected]This soup is a great way to use up leftover chicken or turkey.
robert marie
[email protected]This soup is a great way to get your kids involved in the kitchen. They can help you chop the vegetables and stir the pot.
Jorleen Menoza
[email protected]This soup is a great way to save money on groceries. It's made with affordable ingredients that you can find at any grocery store.
Mahesh Dodeja
[email protected]I love how easy this soup is to make. I can have it on the table in under 30 minutes.
Indonesia Server
[email protected]This soup is a great source of fiber and protein.
Muksahang Fago
[email protected]I'm not a vegetarian, but I love this soup. It's hearty and filling, even without any meat.
Stacey Carr
[email protected]This soup is a great way to use up leftover carrots and oranges.
DON Father
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it.
Mego Gabriel
[email protected]This soup is a great way to sneak some vegetables into your kids' diets. My kids loved it!
Anil chhetri
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
worldpen_comedy1
[email protected]This soup is perfect for a cold winter day. It's warm, comforting, and filling.
Ebenezer Bailey
[email protected]I love the pop of color that the oranges add to this soup. It's a beautiful dish that's also incredibly delicious.
Ahsan Arif
[email protected]This soup is a great make-ahead meal. I made it on a Sunday and it lasted me all week for lunch.
Noreen Rodriguez
[email protected]I'm not a huge fan of lentils, but this soup was delicious. The lentils were cooked perfectly and didn't have a mushy texture.
Bike Lover Sanvi
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with carrots, lentils, and oranges, and it's incredibly flavorful.
Rahiel Goelmohamed
[email protected]I love how versatile this soup is. I added some leftover chicken and it was a great way to use up leftovers.
Miranda Bosworth
[email protected]I followed the recipe exactly and the soup turned out amazing. It was so easy to make and packed with flavor.
Adeel G
[email protected]This soup was a delightful explosion of flavors! The sweetness of the carrots and oranges perfectly balanced the earthy lentils, and the spices added a touch of warmth that made it incredibly comforting.