I had this amazing tomato red bean quinoa soup at this little cafe down the street from work named, Le Café Vert. I searched high and low for this recipe and unfortunately never found it. However, during my search, I found this.
Provided by kelly in TO
Categories Stocks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a 3-quart pot, sauté the onion in oil until translucent, then add the remaining ingredients and simmer for 20-25 minutes. Season with salt and pepper.
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Khan Mariyum
[email protected]This soup is a must-try for carrot top lovers!
Ricky Cassar
[email protected]I'm definitely going to make this soup again.
Lior Rosenkranz
[email protected]This soup is perfect for a cold winter day.
MD Robi
[email protected]I love that this soup is made with simple, wholesome ingredients.
Rb asas gamer
[email protected]This soup is a great way to sneak in some extra vegetables for picky eaters.
Jabir Hussein
[email protected]Overall, I enjoyed this soup. It's a healthy and flavorful way to use up carrot tops.
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[email protected]I found the soup to be a bit too thick. I added some extra water to thin it out.
shehnaz hafeez
[email protected]The soup was a bit bland for my taste. I added some extra spices and salt to give it more flavor.
Dolores Trevino
[email protected]This soup is easy to make and perfect for a quick and healthy meal. I love that it's vegan and gluten-free.
Sakyi Kwabena
[email protected]I was skeptical about using carrot tops in a soup, but I was pleasantly surprised. The soup was delicious and the carrot tops added a nice flavor.
Sughra Khan
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very filling and keeps me satisfied for hours.
Shamika Vaughan
[email protected]I love this soup! It's so flavorful and satisfying. I've made it several times and it's always a hit.
Md Rofique
[email protected]This carrot top quinoa soup is a delicious and healthy way to use up carrot tops. It's easy to make and packed with flavor.