CARROTS ELEGANTE
Make and share this Carrots Elegante recipe from Food.com.
Provided by CaramelPie
Categories Vegetable
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cook the carrots in water, covered, for about 8 minutes. (I used frozen sliced carrots & followed the directions on the package.) Drain the carrots.
- Put the butter, honey, lemon juice & ginger in a microwavable bowl. Microwave for 30 seconds, then stir. Continue until all butter is melted and all ingredients are combined.
- Put the carrots into a 1 1/2 to 2 quart greased dish. Pour the sauce over the carrots & stir. (May refrigerate at this point for baking later.).
- Bake, uncovered, at 375 degrees for 30 minutes, stirring every 10 minutes.
- Sprinkle almonds over carrots just before serving.
Nutrition Facts : Calories 230.4, Fat 14.6, SaturatedFat 7.5, Cholesterol 30.5, Sodium 180.4, Carbohydrate 25.4, Fiber 3.9, Sugar 18.6, Protein 2.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #side-dishes #vegetables #easy #dinner-party #vegetarian #dietary #low-sodium #low-in-something #carrots
You'll also love
Ronaldo7 Arif
[email protected]Not worth the effort.
Zuleyka Paredes
[email protected]Meh.
Scarlett Adelman
[email protected]Definitely a 5-star recipe! Will make again and again.
Chanti Chooli
[email protected]Yum!
Safeer Abbas
[email protected]Avoid! This recipe was a complete disaster. The carrots were hard and the sauce was watery. I had to throw the whole thing out.
Amari Moore
[email protected]Meh. I found this dish to be bland and uninspired. The carrots were mushy and the sauce lacked flavor. I won't be making this again.
Ikeh Nkechi .
[email protected]Not bad! The carrots were a bit overcooked for my liking, but the sauce was tasty. I think I'll try roasting the carrots next time instead of boiling them.
Anees Azam
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The carrots were cooked well and the sauce was creamy, but I would probably cut back on the sugar next time.
musembi daniel
[email protected]Easy and delicious! I'm not much of a cook, but this recipe was simple to follow and the results were impressive. My friends were raving about it.
Habib Khan Bj
[email protected]Carrots Elegante turned out amazing! The carrots were tender and the sauce was rich and flavorful. I served it over pasta and it was a perfect meal. Thank you for sharing this recipe!
Marissa Bullard
[email protected]Wow, this dish was a hit! The combination of sweet carrots and tangy sauce was divine. My family loved it and I'll be making it again soon.
moses n nikki killen
[email protected]Absolutely delicious! The carrots were perfectly cooked and the sauce was flavorful and creamy. I added a bit of extra garlic and herbs to give it a personal touch. Definitely a keeper recipe!