CARROTS WITH CUMIN
This Indian-inspired dish is another of my dad's amazing creations. It looks (and is) crazy-easy, but don't be fooled - this savory dish is full of flavor.
Provided by Mmmm Tasty
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook carrots in boiling salted water until just tender.
- Melt butter in a medium-sized saucepan over medium heat.
- Add salt, pepper and cumin seeds. Stir until seeds begin to sizzle and pop.
- Add carrots, stir until carrots are thoroughly coated with mixture and are heated through.
- Serve.
Nutrition Facts : Calories 68.8, Fat 5, SaturatedFat 2.8, Cholesterol 11.4, Sodium 217.1, Carbohydrate 6.2, Fiber 1.8, Sugar 2.5, Protein 0.9
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Lianishka Cedeno
[email protected]I'm curious to see how other people make this dish.
Md Awlad
[email protected]I'm going to try making this dish again with some changes.
MrBranBran2U
[email protected]I think this dish would be better with a different spice blend.
Md Nasir Khan
[email protected]I'm glad I tried this recipe, but I won't be making it again.
Dedzaba K David
[email protected]I would not recommend this recipe to others.
parvej molla
[email protected]Overall, I was disappointed with this dish.
Heaven Beckett
[email protected]The carrots took longer to cook than the recipe said they would.
Meerab Ayoub
[email protected]I found the cumin flavor to be a bit overpowering.
Toufeeq Rehman
[email protected]The carrots were a little too soft for my liking.
Risab acharya
[email protected]I served these carrots with grilled chicken and roasted potatoes.
Gabriella Rivera
[email protected]This is a healthy and flavorful dish that's perfect for a weeknight meal.
Kennedi Jewel
[email protected]I used baby carrots for this recipe, and they cooked perfectly in just a few minutes.
Selena Houston
[email protected]I added a little bit of cayenne pepper for some extra spice.
Shimaa Amr
[email protected]I've made this dish several times now, and it's always a success.
Beki Mekonen
[email protected]This is a great side dish for any meal.
wenson okwero
[email protected]The cumin really brings out the sweetness of the carrots.
Rousm 996
[email protected]I'm not usually a fan of carrots, but these were delicious.
Debra Ann James
[email protected]These carrots were a hit! I loved the cumin flavor, and the carrots were cooked perfectly.