CARROTS WITH DRIED CHERRIES
Carrots glazed with honey with the tart addition of dried cherries. Dried cranberries can also be used. Even carrot haters like this.
Provided by Samitestar
Categories Side Dish Vegetables Carrots
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Bring one inch of water in a medium saucepan to a boil. Add carrots and cook until tender, about 10 minutes. Drain and set aside.
- In the same pan, melt the butter over medium heat. Stir in the honey until dissolved. Add the cherries and simmer over low heat for one minute. Remove from heat and stir in carrots until completely coated.
Nutrition Facts : Calories 141.7 calories, Carbohydrate 21.6 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 3.3 g, Protein 1.4 g, SaturatedFat 3.7 g, Sodium 104.6 mg, Sugar 15 g
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will Anderson
[email protected]I'm allergic to cherries, so I substituted dried cranberries in this recipe. It turned out great!
Rahul Roy
[email protected]This recipe is a great starting point, but I like to add a few extra ingredients to give it more flavor. I usually add a teaspoon of ground cumin and a pinch of cayenne pepper.
Pat Go (Bitcoin)
[email protected]I followed the recipe exactly and the carrots turned out tough. I'm not sure what I did wrong.
Alor Arop
[email protected]This dish is a little too sweet for my taste. I think I'll try it again with less brown sugar next time.
Robert Addison
[email protected]I'm not a fan of dried cherries, but I still enjoyed this dish. The carrots were perfectly cooked and the sauce was delicious.
Max McClure
[email protected]This is a great recipe. I've made it several times and it's always a hit.
Ismaheel Onibon
[email protected]I love this dish! It's so easy to make and it's always a crowd-pleaser.
gerald rephu
[email protected]This is a great side dish for any occasion. It's simple to make and it always gets rave reviews from my guests.
Alex king
[email protected]I'm not a big fan of carrots, but this dish changed my mind. The dried cherries and butter make them so flavorful.
Lwandle Lephoko
[email protected]This is a great recipe for using up leftover carrots. I had a few carrots that were starting to go bad, so I made this dish and it turned out great!
Wafa Khan
[email protected]These carrots are delicious! The dried cherries add a nice touch of sweetness and the butter and brown sugar give them a caramelized flavor.
Shyrl Dawson
[email protected]I love how easy this dish is to make. I always have carrots and dried cherries on hand, so it's a great option for a quick and healthy side dish.
Resu Pradhananga
[email protected]The combination of carrots and dried cherries is a winner! This dish is simple to make, but it's packed with flavor.
Jason Crawley
[email protected]This dish was a hit with my family! The carrots were perfectly tender and the dried cherries added a nice sweetness. I will definitely be making this again.