CASHEW CHICKEN PASTA SALAD
This dish is asked for everywhere I go, it is so good. Easily doubles for a large party or group. Please note that this recipe needs to be made the day before; it has to sit in the fridge overnight.
Provided by amcgilsky
Categories Salad 100+ Pasta Salad Recipes Chicken Pasta Salad Recipes
Time 8h30m
Yield 12
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes. Drain and rinse with cold water.
- Mix pasta with chicken, green pepper, and green onions in a large bowl.
- Mix mayonnaise, brown sugar, vinegar, lemon juice, and salt together in a small bowl until well blended. Pour dressing over the pasta mixture and stir well to coat.
- Cover and refrigerate until flavors are combined and dressing is thickened, 8 hours to overnight. Stir in cashews just before serving, or no more than 2 hours ahead.
Nutrition Facts : Calories 546.9 calories, Carbohydrate 38 g, Cholesterol 45.5 mg, Fat 36.2 g, Fiber 1.5 g, Protein 19.4 g, SaturatedFat 6.4 g, Sodium 627.7 mg, Sugar 15.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tangid Abdullah
[email protected]This salad is a great way to get your kids to eat their vegetables. The sweet and savory dressing is a big hit with kids, and the cashews add a fun and crunchy element. I also love that this salad can be made ahead of time, which makes it perfect for
giorgio colombini
[email protected]I'm not usually a fan of pasta salad, but this one is an exception. The dressing is light and flavorful, and the chicken is cooked to perfection. I also love the addition of cashews, which add a nice crunch. I'll definitely be making this again!
Ammar Saeed
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead meal, which is perfect for busy weeknights. I love the combination of flavors and textures in this salad. It's definitely a keeper!
Bridget Jane
[email protected]I'm a big fan of cashew chicken, and this pasta salad is a great way to enjoy it in a new and different way. The salad is light and refreshing, and the dressing is perfectly balanced. I will definitely be making this again soon.
Ahmad Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The salad is packed with flavor, and it's a great way to get your kids to eat their vegetables. I also love that it's a one-pot meal, which makes cleanup a breeze.
Giselle Felipe
[email protected]This salad is so easy to make, and it's always a hit with my friends and family. I love the sweet and savory dressing, and the chicken is always cooked perfectly. I highly recommend this recipe!
MASUM
[email protected]I'm always looking for new and exciting pasta salad recipes, and this one definitely fits the bill. The combination of flavors is amazing, and the cashews add a nice touch of crunch. I'll definitely be making this again and again.
bsc music
[email protected]This is the perfect salad for a summer picnic or barbecue. It's light and refreshing, and it's easy to transport. I also love that it can be made ahead of time.
Yuri David
[email protected]My family loves this salad! It's a great way to use up leftover chicken, and it's always a crowd-pleaser. I usually double the recipe so that I have leftovers for lunch the next day.
Sanjoy Mondal
[email protected]This salad was a hit at my last potluck! Everyone loved the unique flavor combination and the fact that it's so easy to make. I've already had several people ask me for the recipe.
Takur Jee
[email protected]I'm not usually a fan of pasta salad, but this one is a game changer. The dressing is light and flavorful, and the chicken is cooked to perfection. I also love the addition of cashews, which add a nice crunch. I'll definitely be making this again!
Kelly Kayombo
[email protected]This cashew chicken pasta salad is a keeper! It's so easy to make and packed with flavor. I love the combination of sweet and savory, and the crunch from the cashews and celery. I will definitely be making this again soon.