CASSEROLE WITH BLACK-EYED PEAS
This is a delicious casserole and it's so easy to make. I've put it in the crockpot for 4 hours on low instead of baking it, and that works great, too, especially if you're taking it to a pot-luck. Southwestern U.S. is where you'll find this great recipe.
Provided by PanNan
Categories Cheese
Time 45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Brown meat.
- Combine all ingredients in 13X9X2 casserole.
- Bake at 350 degrees for 25 minutes.
- Serve.
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Gloria Pi
[email protected]This casserole is a great way to use up leftover ham. It's easy to make and very flavorful. I served it with mashed potatoes and green beans and it was a perfect meal.
Leon Beck
[email protected]I made this casserole for a family gathering and it was a huge hit. Everyone loved it, even the kids. I'll definitely be making it again.
GM bacuh Khoso
[email protected]This casserole is a bit time-consuming to make, but it's worth it. The flavors are amazing and it's a real crowd-pleaser. I highly recommend it.
Renu Rana
[email protected]I'm always looking for new ways to cook black-eyed peas and this casserole is a great option. It's easy to make and very flavorful. I'll definitely be making it again.
Zishan Shana
[email protected]This casserole is a great comfort food dish. It's perfect for a cold winter night. I love the creamy sauce and the slightly smoky flavor of the black-eyed peas.
Waseem Sandhu
[email protected]I'm a vegetarian and I love this casserole. It's a great source of protein and it's very flavorful. I often make it for dinner parties and it's always a hit.
MADS MADS
[email protected]This casserole is a great way to get your kids to eat black-eyed peas. My kids loved it and they didn't even realize they were eating a healthy food.
Olasunkanmi Oparinde
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I've already had several requests for the recipe.
Hanif Brohi
[email protected]This casserole is a great way to use up leftover black-eyed peas. It's easy to make and very flavorful. I served it with cornbread and it was a perfect meal.
UNIQUE ME
[email protected]I was disappointed with this casserole. The black-eyed peas were overcooked and the sauce was too thin. I won't be making this again.
Abbas janii
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better. Overall, it's a good recipe but it needs a little doctoring up.
Alicia Kenny
[email protected]I've made this casserole several times now and it's always a hit. I love the creamy sauce and the slightly smoky flavor of the black-eyed peas. It's a great comfort food dish.
ZANI CreaTIONS
[email protected]This casserole was easy to make and very delicious. I used frozen black-eyed peas and it still turned out great. I will definitely be making this again.
Aaqib Parwan
[email protected]I'm not a huge fan of black-eyed peas, but this casserole changed my mind! The combination of flavors was perfect and the casserole was very filling. I'll definitely be making this again.
Md Ayaham Abrar rafsan
[email protected]This casserole was a hit with my family! The black-eyed peas were cooked perfectly and the flavors were amazing. I will definitely be making this again.