CAST IRON SKILLET BUTTERMILK CORNBREAD
This recipe is for those people that do not like sweet cornbread. For me, this is my comfort food and what I grew up on.
Provided by Dannielle Randall
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 30m
Yield 8
Number Of Ingredients 12
Steps:
- Place a cast iron skillet in the oven and preheat to 450 degrees F (230 degrees C).
- Mix white cornmeal, yellow cornmeal, flour, baking powder, and salt together in a large bowl. Add buttermilk, lard, and vegetable oil; stir will to combine. Stir in egg until smooth batter forms.
- Remove hot cast iron skillet from oven, melt butter in skillet, then pour in batter. Top with paprika and kosher salt. Return skillet to oven.
- Reduce temperature to 425 degrees F (220 degrees C) and bake until cornbread is golden brown and pulling away from the sides of the pan, about 15 minutes.
- Remove from oven to cool slightly, about 5 minutes. Cut into wedges.
Nutrition Facts : Calories 201.7 calories, Carbohydrate 26.7 g, Cholesterol 28.9 mg, Fat 8.8 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 2.6 g, Sodium 635.1 mg, Sugar 1.8 g
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Hemel Samsung
[email protected]This cornbread is a must-try for any cornbread lover.
Mutary Fusheeni
[email protected]I love the flavor of the buttermilk in this cornbread.
Olivia Hodges
[email protected]This cornbread is the perfect side dish for any meal.
Fakhar Iqbal
[email protected]I've never made cornbread before, but this recipe made it easy. It turned out great!
abdul jabbar abduljabbar
[email protected]This cornbread is so easy to make and it's always delicious. I highly recommend it!
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[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved it.
Faizan Butt
[email protected]This is the perfect cornbread recipe for a summer cookout.
Sd sujon hosen Sujon
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. It's so good!
Triston Carter
[email protected]This cornbread is delicious! I love the crispy crust and the moist, fluffy interior.
Emmanuel Kasonde
[email protected]I've tried many cornbread recipes over the years, but this one is by far the best. It's so easy to make and it always turns out perfect.
Florian Ristea
[email protected]This cornbread is amazing! It's so moist and flavorful. I will definitely be making this again.
Dipesh Dipesh
[email protected]I was looking for a good cornbread recipe and I'm so glad I found this one. It's the perfect balance of sweet and savory.
manisha yonghang
[email protected]I've made this cornbread several times now and it's always a hit. My family loves it!
Angela Fox
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always comes out perfect.
Nadeem Sohail Nasir
[email protected]Just made this cornbread and it is delicious! I used fresh corn from my garden and it really made a difference. The texture was perfect and the flavor was spot on.
Kikuyu robert
[email protected]This cornbread turned out amazing! The skillet gave it a crispy crust and the buttermilk made it so moist and fluffy. Definitely a keeper recipe!