Delicious and garlicky pasta combination. Great for guests or even a quick meal.
Author: Janet Henderson
Penne pasta is tossed with a Roasted Garlic Sauce and sauteed zucchini then topped with roasted chickpeas and crumbled feta.
Author: Barilla
Jumbo shells stuffed with cheese, chopped asparagus and prosciutto are baked in a creamy, cheesy sauce for a gourmet family dinner.
Author: Barilla
A tip of the hat to spring, these pasta 'nests' are filled with delicious sausage 'eggs', then covered in a blanket of sauce and cheese. A quick and delicious solution to family dinner!
Author: Mrs Wolfie
This dish has not one, but three of our favorite green ingredients, including our Traditional Basil Pesto.
Author: Barilla
Spaghetti with tomato sauce gets a new home: in a frittata. A complete meal for your next brunch that is sure to please everyone. Leftovers are delicious too!
Author: Buckwheat Queen
How to get kids to eat their veggies: Swap in the ones they actually like! Customize this delicious dish, made with our Traditional Basil Pesto, to suit your picky palates.
Author: Barilla
Traditional Italian ditalini pasta and chickpeas made even better and faster by adding Barilla® Tomato and Basil sauce, cooked quinoa, and shrimp for a savory meal.
Author: Buckwheat Queen
Ziti in a creamy tomato sauce with lots of cheese is baked in individual serving dishes for this gourmet weeknight meal.
Author: Barilla
Italian meets Asian in this spicy food lover's dream, made with Sriracha and our Spicy Marinara Sauce.
Author: Barilla
Try this step-by-step Barilla recipe for a delicious meal that you're sure to love.
Author: Barilla
A simple weeknight dinner that puts a twist on a family favorite dish.
Author: Barilla
Why wait for delivery? With our Traditional Sauce and your favorite pizza toppings, you won't even have to tip.
Author: Barilla