What may at first seem to be an unlikely cupcake flavor turns out to be a real treat indeed! You can definitely taste all the different liquors in these sweet little cakes, so adjust the amounts to your...
Author: Melanie Miller
Author: Dede Wilson
Author: Gina Marie Miraglia Eriquez
As the name implies, these chocolate cupcakes are to die for. At first glance, they look like a yummy cupcake with a cookies and cream type icing. It's when you take the first bite you're amazed. Big chunks...
Author: Debbie W
Author: Michel Depardon
This is such a simple fudge recipe. My mom has made this creamy and yummy fudge since I can remember! Everyone that tries it can't stop eating it! The best thing about it is you can personalize it by mixing...
Author: mommyof3princesses
Author: Dorie Greenspan
For birthdays, dinner parties, and celebrations, ditch the boxed mix and add this recipe to your repertoire. An egg yolk-only batter gives the cake a sturdier structure than a classic white cake and lends...
Author: Katherine Sacks
In this simple fudge recipe, regular ingredients are swapped out with vegan ones. Melts in your mouth but stays solid at room temperature. Super easy and fast. Add nuts, coconut shavings, or other vegan...
Author: Barretta Chullen
Author: Karen Barker
Author: Jamie Deen
Author: Jeanne Kelley
I came across this recipe in my cupboard and tried it last night. Very good!
Author: Ashley Gunderson
Combine sour cream and powdered sugar for the glaze in this simple chocolate chip coffee cake recipe.
Author: Alice Medrich
Author: Shane Coffey
Author: Lauren Chattman
Oh, this is an ooey-gooey delight, with a rich, chocolate POW! And it's ridiculously easy to make. I make my cake from scratch, 'cause that's how I roll, but I've given the directions for a cake mix. Either...
Author: Tam D
Sweet, satisfying and perfectly moist! This is such a decadent cake. We couldn't wait for it to come out of the oven and finish it so we could taste it. (Then we couldn't wait to get seconds!) Ideal for...
Author: Traci Coleman
Author: Susie Campbell
Deeply chocolaty shortbread cookies get a kick from chipotle chile powder (left over from Pork Spice Rub . If you can restrain yourself, wait a day before serving the cookies-their flavor improves over...
Author: Ruth Cousineau
When you need a great cake FAST! You frost while hot in the pan saving time! Great for potlucks and bake sales when you need a cake now.
Author: Cali
Author: Ashley Christensen
Get set to impress with this ice cream cake with all of the familiar flavors and textures you'd find in a banana split, like a caramel banana jam, maraschino cherries suspended in vanilla ice cream, and...
Author: Alison Roman
Author: Mary Charlotte McCall
Author: Stephan Pyles
Christmas at our house would not be the same without homemade toffee! It's so easy to make yet seems to be becoming a lost art. People go crazy for it, and I love to watch their eyes roll back and close,...
Author: Kelly Williams
Author: Tamasin Day-Lewis
My family absolutely LOVES brownies. Before I left my job to become a stay-at-home-mom again, I used to use store bought mixes, but out of necessity, I started making them from scratch. They are not only...
Author: Laura Geese