Combine sour cream and powdered sugar for the glaze in this simple chocolate chip coffee cake recipe.
Categories Chocolate Breakfast Brunch Bake Mother's Day Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 12 servings
Number Of Ingredients 18
Steps:
- For cake:
- Position rack in center of oven and preheat to 350°F. Butter and flour 10-inch-diameter tube pan, then spray with nonstick spray. Mix egg whites, brown sugar, and salt in bowl. Mix in walnuts and 1/4 cup chocolate chips.
- Whisk flour, salt, baking powder, and baking soda in medium bowl. Using electric mixer, beat sugar and butter in large bowl to blend. Beat in eggs 1 at a time. Stir in flour mixture in 4 additions alternately with sour cream in 3 additions, beginning and ending with flour mixture. Stir in 1 cup chocolate chips.
- Transfer batter to pan; smooth top. Spoon walnut mixture evenly over. Bake cake until tester inserted near center comes out clean, about 1 hour. Cool in pan on rack 10 minutes. Turn cake out onto rack; invert onto second rack (walnuts should be on top). Cool. (Can be made 1 day ahead. Wrap in plastic.)
- For topping:
- Mix powdered sugar and sour cream in bowl; drizzle over cake.
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Ahetor Abigail
[email protected]This coffee cake is the perfect way to start a day or end a meal. It's moist, flavorful, and has the perfect amount of sweetness.
saf dar
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Eva Salb
[email protected]I'm not a big fan of coffee cake, but this recipe was a game-changer. It was so moist and flavorful, and the streusel topping was the perfect finishing touch.
Chidera Chima
[email protected]This coffee cake recipe is a keeper! It's the perfect combination of sweet and savory.
Tupayel Ahmed
[email protected]This cake was so easy to make, and it turned out so moist and delicious. I'll definitely be making it again.
Ahsan Ali
[email protected]This coffee cake was a bit dry, but the flavor was good.
idot _
[email protected]I've made this cake several times now, and it's always a hit with my family and friends.
mia manoban
[email protected]This coffee cake is the perfect way to start a day or end a meal. It's moist, flavorful, and has the perfect amount of sweetness.
Mosta boss
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Kerrie Louise
[email protected]I'm not a big fan of coffee cake, but this recipe was a game-changer. It was so moist and flavorful, and the streusel topping was the perfect finishing touch.
Martha Santillan
[email protected]This coffee cake recipe is a keeper! It's the perfect combination of sweet and savory.
nira karki
[email protected]This cake was so easy to make, and it turned out so moist and delicious. I will definitely be making it again.
P A T L U -পাটলু ッ
[email protected]This coffee cake was a little dry, but the flavor was good.
amrit prasad Pudasaini
[email protected]I've made this cake for potlucks and parties, and it's always a hit. Everyone loves the chocolate chips and the streusel topping.
play bibi
[email protected]I'm not a big fan of coffee cake, but this recipe changed my mind. It was so moist and flavorful, and the streusel topping was the perfect finishing touch.
bushra naza
[email protected]This coffee cake is so easy to make, and it always turns out great. I love that I can use a box of cake mix to make it.
Muhammad Omer
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was moist and flavorful, and the streusel topping was crispy and delicious.
FamousBlackberry
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Elize Corneelse
[email protected]I've made this coffee cake several times now, and it's always a crowd-pleaser. The streusel topping is especially delicious.
Fatiq Rehman
[email protected]This chocolate chip coffee cake was a hit with my family! It was easy to make and had the perfect balance of sweetness and coffee flavor.