This recipe sounded a bit different, but it turned out really nice. Even DH, who was skeptical, enjoyed it. I got the recipe from a local market called Westborn. These were very easy to prepare.
Author: Dr. Jenny
Make and share this Turkey, Okra, and Rice Soup recipe from Food.com.
Author: ratherbeswimmin
Author: Larry Leichtman
I like the flavor of the soy, Worcestershire and garlic gives the chicken. And I love the way the peas caramelize in the oven. Over white rice this is delicious! You can use less peas but I always make...
Author: Joanne
Make and share this Chardonnay Chicken Marinade recipe from Food.com.
Author: ebbtide
Large portobello caps stuffed with ricotta cheese and chicken or turkey sausage = a mouthwatering delight everybody can enjoy.
Author: LikesItHot
Author: Lesley Porcelli
Author: Lana Sills
Author: James Peterson
This is the perfect go-to recipe if you're looking for something healthy, qulick and filling. The turkey is a learner substitution for ground beef and the fact that there is very little added salt makes...
Author: Cup_Cake_Chef
From recipe30.com, also known as "Francese" egg dipped chicken breast in tangy buttery sauce
Author: Kari Bass
This is a betty crocker recipe. Do you have ground beef in the freezer? Use it instead of the turkey, plus you won't need to use oil when you cook it. Stir in either brown or white rice at the end. Stir...
Author: Krystal McDow
This is a recipe I came up with to use the left over turkey from Thanksgiving. You can certainly substitute cooked chicken for the turkey. I wanted to try and keep it "lower calorie" than a cream based...
Author: Luby Luby Luby
These meatballs are a little spicy, but not something most people can't handle. If you want to add a little more spice, add one more chipotle pepper...or 3 more. From Life's Ambrosia.
Author: Barbell Bunny
This is my version of a light lasagna recipe found in Self magazine. It can be frozen in individual size portions for later use. To further reduce fat, the ground turkey breast can be cooked separately...
Author: _Pixie_
This is a delicious recipe, different from the normal stir fry, salad or curry. Quick as lightning to make too. I use just cooking spray or bake them.
Author: MarraMamba
Author: Grace Parisi
Love these. Very high in protein, low in fat. This was originally a hamburger recipe but I changed it a bit to work for turkey breast. The onions make these burgers awesome so be sure and include them....
Author: williamwallus
Author: Steve Raichlen
Make and share this Low Calorie Turkey Casserole recipe from Food.com.
Author: SnowHat
Author: Jean Georges Vongerichten
Make and share this Cheesy Bacon and Garlic Chicken recipe from Food.com.
Author: CoffeeMom
Make and share this Copycat Olive Garden Chicken San Remo recipe from Food.com.
Author: Cook4_6
Make and share this Tender Turkey Noodle Soup recipe from Food.com.
Author: mydesigirl
Make and share this Pesto Turkey Burgers recipe from Food.com.
Author: dicentra
Today was a cold, rainy late October day. I bought a few mini pumpkins and gourds and things to decorate my house with and was feeling 'autumn inspired'. Longing for the flavors of fall, I wanted something...
Author: ..Mamma Meshele..
I don't like traditional stuffing, so this unique stuffing for the cornish hens caught my eye. We had this for Thanksgiving a couple years ago, one of my favorites!
Author: noway
Giant chicken meatballs with a creamy cheese sauce. A great way to sneak spinach into your kids meals. Serve with egg noodles and broccoli.
Author: JHOmade
Try this one with pecans or with a mix of pecans and walnuts if desired. Serve it with a steamed vegetable and some chilled cranberry relish, and hot rolls with honey butter for a delicious mostly ready...
Author: Karen From Colorado
Author: Jessica Harlan
Author: Tyler Florence
I found this recipe in a old church cookbook, and it is delectable. This recipe is for 4 chicken breasts (not included below, but edited).
Author: Shirl J 831
Got ths wonderful recipe from Taste of Home and it was created by Sally Brassfield of California, Maryland. Sounds so yummy. I am going to try it and wanted to pass it on to all you recipe-teers so you...
Author: Buddybearr