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Winter White Salad With Endive and Pomegranate

This simple, light salad showcases the beauty of winter vegetables and makes an elegant start to a festive holiday meal.

Author: Mindy Fox

Hot Honey Chicken with Fried Bread and Bitter Greens

Chicken fat does triple duty to yield crisp skin, golden toast, and a schmaltzy dressing.

Author: Andy Baraghani

Elegant Endives

Author: Erika Lenkert

Endive Cups with Beet, Persimmon and Marinated Feta

This is a gorgeous, seasonal hors d'oeuvre that would be lovely on a table or as a passed appetizer. The tang of the feta compliments the sweetness of the salad and the bitterness of the endive leaf, and...

Author: Lauryn Tyrell

Mediterranean Fatoush Salad

Author: Susie Fishbein

Yellow Pepper and Corn Salad with Turmeric Dressing

The pepper skins add smokiness to the salad, so don't peel them. Bonus: That makes life a lot easier.

Author: Yotam Ottolenghi

Holiday Salad

Author: Sheila Lukins