CATELLI BISTRO BEEF AND BROCCOLI SALAD

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Catelli Bistro Beef and Broccoli Salad image

A twist on the Asian dish, this pasta salad combines beef and broccoli with rotini to make a satisfying main course.

Provided by Catelli®

Categories     Trusted Brands: Recipes and Tips     Catelli®

Time 25m

Yield 6

Number Of Ingredients 12

1 (375 g) package Catelli Bistro® Tri-Colour Rotini
4 cups small broccoli florets
1 cup frozen shelled edamame, thawed
½ cup teriyaki sauce
¼ cup rice wine vinegar
¼ cup vegetable oil
2 teaspoons honey
2 cloves garlic, minced
¼ teaspoon freshly ground pepper
8 ounces grilled steak, thinly sliced
2 green onions, sliced diagonally
1 teaspoon toasted sesame seeds

Steps:

  • Cook pasta according to package directions. Add broccoli to pot in last 4 minutes of cooking time. Drain and rinse under cold water; transfer to large bowl. Add edamame; toss well.
  • Whisk together teriyaki sauce, vinegar, vegetable oil, honey, garlic and pepper; reserve 2 tbsp (30 mL) dressing. Drizzle remaining dressing over pasta mixture; toss to coat well.
  • Transfer to serving platter. Top with sliced steak; drizzle with reserved dressing. Sprinkle with green onions and sesame seeds.

Nutrition Facts : Calories 426.3 calories, Carbohydrate 56.3 g, Cholesterol 22.5 mg, Fat 14.2 g, Fiber 4.7 g, Protein 21.4 g, SaturatedFat 3.2 g, Sodium 1230.9 mg, Sugar 11 g

Theodore Daigle
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This salad is perfect for a summer cookout. It's light and refreshing, and it's easy to make ahead of time.


April Young
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This salad is a great way to get your kids to eat their vegetables. It's also a great make-ahead salad for busy weeknights.


Tamutha Reddick
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I'm not a huge fan of broccoli, but I loved this salad. The broccoli was tender and flavorful, and the dressing was perfect.


Adro Pietersen
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This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!


pallab basak
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I love the combination of flavors in this salad. The beef and broccoli are a great match, and the dressing is light and flavorful.


Hema gaha Magar
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This salad is a great way to use up leftover steak. It's also a great make-ahead salad for busy weeknights.


Md Ainul Haque
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I've been making this salad for years and it's always a favorite. It's a great way to get your kids to eat their vegetables.


Anjana Chhantyal
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This salad is perfect for a summer cookout. It's light and refreshing, and it's easy to make ahead of time.


Jerry Kawah
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I made this salad for a party and it was a huge hit. Everyone loved it!


sylvia christopher
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This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!


MD RajibMia
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I'm not a huge fan of steak, but I loved this salad. The beef was tender and flavorful, and the dressing was light and tangy.


Mulugeta Rashford
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This salad is so refreshing and flavorful. I love the combination of beef and broccoli, and the dressing is perfect.


Kyle Allen
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I've made this salad several times and it's always a winner. It's a great make-ahead salad for potlucks or picnics.


Tonaya jackson
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This salad is a great way to use up leftover steak. I also like to add some chopped red onion and celery for extra flavor.


Obama Care
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I love this salad! It's so easy to make and it's always a hit with my family and friends. The dressing is especially good - it's light and flavorful without being too heavy.


Musa Tanoli
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This Catelli Bistro Beef and Broccoli Salad is a fantastic dish! The combination of flavors and textures is amazing. The beef is tender and flavorful, the broccoli is crisp and tender, and the dressing is light and tangy. I highly recommend this sala