This recipe is a hit in our household as we love fish. My granddaughter-in-law gave me this recipe that was handed down to her from her grandfather. Believe me, it is DELICIOUS.
Provided by mary l horn
Categories Fish
Time 55m
Number Of Ingredients 5
Steps:
- 1. place half of butter in large sauce pan let melt;add diced onions, saute until clear;add catfish chunks, saute with onions until fish is no longer pink.Add diced potatoes , salt, pepper to taste, add milk and other half of butter. Let simmer until potatoes are tender. Serve with cornbread or crackers. MY family prefers cornbread. ENJOY
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zainab dua
[email protected]I love that this chowder is made with simple, everyday ingredients. It's a great recipe for busy weeknights.
Amelie Velvick
[email protected]This chowder is a great way to use up leftover catfish. It's also a great meal to make ahead of time and reheat for lunch or dinner.
Anish Pokhrel
[email protected]I'm not sure what I did wrong, but my chowder turned out really watery. I think I might have added too much milk.
Wizard Golem
[email protected]The chowder was good, but it wasn't as flavorful as I was hoping for. I think I would add some more herbs and spices next time.
Jamie Dent
[email protected]I found the chowder to be a bit bland. I would recommend adding some more salt and pepper to taste.
Lucy may Reluya
[email protected]This chowder is a bit too spicy for my taste. I would recommend using less cayenne pepper.
S A Sumon Official
[email protected]I added some extra vegetables to this chowder, like carrots and celery. It turned out great and it's a great way to get your kids to eat their veggies.
mubaarig ahmed
[email protected]This chowder is so easy to make and it's absolutely delicious. I love that I can use frozen catfish, which makes it a great last-minute meal.
Md Ramjan
[email protected]I'm not a big fan of catfish, but I really enjoyed this chowder. The broth is creamy and flavorful, and the fish is cooked perfectly.
Hayat Aisha Hafsa Sisters
[email protected]This chowder is amazing! I love the combination of catfish and corn. It's a perfect comfort food for a cold winter day.
Addiction Sunar
[email protected]I followed the recipe exactly and the chowder turned out great! The fish was flaky and the broth was creamy and flavorful. I will definitely be making this again.
Ashleigh Nancy
[email protected]This is the best catfish chowder I've ever had! The broth is so rich and flavorful, and the fish is cooked to perfection. I highly recommend this recipe.
Evil Farm1
[email protected]I made this chowder for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again for my next party.
Mark Sanchez III
[email protected]This chowder was a hit with my family! Everyone loved the creamy broth and tender catfish. It's a great recipe for a quick and easy weeknight meal.
peyton jackson
[email protected]I love this catfish chowder! It's so creamy and flavorful, and the fish is cooked perfectly. I'll definitely be making this again.
Yoase Niko
[email protected]This catfish chowder is a delicious and easy-to-make dish. The fish is flaky and tender, and the broth is rich and flavorful. I served it with some crusty bread and a salad, and it was a perfect meal.