CATFISH DELTA
This is served all over the south. I had it first at the crown restaurant in Mississppi and fell in love.
Provided by GingerlyJ
Categories Catfish
Time 22m
Yield 6 Filets, 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to broil. Stir together first 4 ingredients in a large shallow bowl or pie plate. Whisk together mayonnaise and Worcestershire sauce in a small bowl.
- Brush mayonnaise mixture onto both sides of catfish fillets. Sprinkle 1/4 teaspoon Cajun seasoning onto 1 side of each fillet.
- Dredge fillets in cornflake mixture; transfer to a wire rack coated with cooking spray. Place wire rack in an aluminum foil-lined pan.
- Broil 6 inches from heat 6 minutes on each side or until golden brown and fish flakes with a fork. Sprinkle with parsley. Serve immediately. Garnish, if desired.
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Sherrin Nambela
[email protected]I'm going to make this for dinner tonight.
Sanuslife Tanzania
[email protected]This recipe looks amazing!
Ab Bangla
[email protected]I can't wait to try this recipe!
ripon ahamad
[email protected]Yum!
Elvis Dyke
[email protected]5 stars!
SACIID HILOWLE
[email protected]I would highly recommend this recipe to anyone who loves catfish. It's easy to make, delicious, and affordable.
Rajendra pd. pokhrel
[email protected]This dish is also very affordable. I can usually make a meal for four people for under $20.
Osman Arnold
[email protected]I love that this recipe is so versatile. I've used different types of fish, such as tilapia and cod, and it's always turned out great.
Talk Andgo
[email protected]This recipe is a great way to use up leftover catfish. I usually make a big batch of catfish on the weekend, and then I use the leftovers to make this dish during the week.
Shahzad Noor
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. Everyone loves the crispy catfish and the flavorful sauce.
Msindo Dlakadla
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Fahad Salmani
[email protected]I love the combination of flavors in this recipe. The catfish is savory and slightly spicy, while the sauce is sweet and tangy. It's a perfect balance of flavors.
yf
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The catfish turned out perfectly.
Md sakib rb
[email protected]This catfish delta recipe is a keeper! The fish was crispy on the outside and flaky on the inside, and the sauce was flavorful and tangy. I will definitely be making this again.