CATFISH TACOS WITH TOMATO AND AVOCADO SALSA
Steps:
- Preheat oven to 350°F. Mix tomatoes, avocado, 2 tablespoons lime juice, onion, cilantro, and 2 teaspoons jalapeños in small bowl. Season with salt and pepper.
- Place fish in single layer on small rimmed baking sheet. Mix garlic, 3 tablespoons lime juice, and 1 teaspoon jalapeños in another small bowl. Drizzle half of lime juice mixture over fish; reserve remainder. Sprinkle fish with salt and pepper; let stand 15 minutes.
- Meanwhile, wrap tortillas in foil, enclosing completely. Place in oven until heated through, about 15 minutes.
- Preheat broiler. Broil fish just until opaque in center, about 6 minutes. Cut fish into 1-inch pieces. Top each tortilla with 1/2 cup lettuce, then fish pieces. Drizzle with reserved lime juice mixture. Spoon salsa over; sprinkle with cheese.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #seafood #vegetables #mexican #fish #baja #dietary #low-sodium #low-calorie #low-carb #low-in-something #freshwater-fish #catfish
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Douglas Sigauke
[email protected]These tacos were a disaster. The catfish was burnt and the salsa was inedible.
Sanju
[email protected]I'm not sure what went wrong, but my catfish tacos turned out really bad. The fish was mushy and the salsa was watery.
Jadee Audu
[email protected]These tacos were terrible. The catfish was overcooked and the salsa was too spicy.
Hamna Malik
[email protected]I would not recommend this recipe. The catfish tacos were bland and unappetizing.
A1-2057
[email protected]These tacos were a waste of time. The fish was dry and the salsa was tasteless.
Sunbir Hossain
[email protected]I tried making these catfish tacos, but the fish didn't cook evenly. I think I will try again with a different recipe.
Ms Nolte
[email protected]The catfish tacos were good, but I thought the salsa was a bit bland. I would recommend adding some more spices to the salsa.
Angel stydio
[email protected]These catfish tacos were a bit too spicy for me, but my husband loved them. The fish was cooked perfectly and the salsa was very flavorful.
Kathleen “Kat” Dianne
[email protected]I made these tacos for my friends and they loved them! The catfish was cooked perfectly and the salsa was delicious. I will definitely be making these again.
Joseph Myree
[email protected]I'm not a huge fan of catfish, but I really enjoyed these tacos. The fish was cooked perfectly and the salsa was amazing. I would definitely recommend this recipe to anyone.
Sweet Baby
[email protected]These tacos were easy to make and they were so delicious. The catfish was perfectly cooked and the salsa was the perfect topping.
The PM
[email protected]I followed the recipe exactly and the tacos turned out great. The catfish was crispy on the outside and flaky on the inside. The salsa was also very good.
MAINEMA TV
[email protected]These tacos were so good! The catfish was cooked perfectly and the salsa was so fresh and flavorful. I will definitely be making these again.
Borhan Benarab
[email protected]I made these catfish tacos for a party and they were a huge success. Everyone loved them! The fish was cooked perfectly and the salsa was the perfect complement.
Stellamaris Opara
[email protected]The catfish tacos were delicious! The fish was cooked perfectly and the salsa was amazing. I would highly recommend this recipe.
RM Rifat Nil
[email protected]These catfish tacos were a hit with my family! The fish was perfectly cooked and the salsa was fresh and flavorful. I will definitely be making these again.