My mother made this recipe many times while I was growing up. I remember leaning on the table to watch her. Cooking has always been a hobby of mine, along with sewing and crafting.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a saucepan over medium heat, saute chopped onion in 2 tablespoons of butter until tender. Stir in flour, salt and pepper until smooth. Gradually add milk; cook and stir for 2 minutes or until thick and bubbly. , Remove from the heat; stir in cheese until melted. Fold in cauliflower, ham, mushrooms and pimientos. Pour into a greased 2-qt. casserole. , In a small saucepan, brown cracker crumbs in remaining butter; sprinkle over casserole. Cover and bake at 350° for 20 minutes. Uncover and bake 5-10 minutes longer or until heated through.
Nutrition Facts : Calories 209 calories, Fat 12g fat (0 saturated fat), Cholesterol 33mg cholesterol, Sodium 942mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 0 fiber), Protein 15g protein. Diabetic Exchanges
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1V4ArROW 124
[email protected]I'm always looking for new casserole recipes. This one looks like a keeper.
Nishan Thamee
[email protected]This casserole looks delicious! I can't wait to try it.
I'ts nila jahan I'ts nila jahan
[email protected]I would recommend this casserole to anyone looking for an easy and flavorful weeknight meal.
Camila Gomes
[email protected]Overall, this casserole was a good starting point. With a few tweaks, I think it could be really great.
Mbali Listo
[email protected]The casserole was a little too dry for my liking. I think I'll add some more milk or cream next time.
B Radha
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time.
Jayden Monroy
[email protected]I made this casserole for a weeknight dinner and it was a hit! It was quick to prepare and my kids loved it.
Recheal Richban
[email protected]This casserole was easy to make and very flavorful. I will definitely be making it again.
Sebastian Guardado
[email protected]I followed the recipe exactly and the casserole turned out great. It was cheesy, creamy, and had the perfect amount of ham.
Melodie Colquhoune
[email protected]This casserole was delicious! I made it for a potluck and everyone loved it.
Raiyan Islam
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The combination of cauliflower, ham, and cheese is perfect.
Imtiaz Tanoli
[email protected]This cauliflower and ham casserole was a hit with my family! It was easy to make and had a great flavor.