LEMON BARBEQUE MEATLOAF
Delicious individual meatloaves! The flavors are great and the topping is to die for. The lemon on top makes a nice presentation.
Provided by TIFFANYIVANOVSKY
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 55m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish or a dish of similar size.
- In a large bowl, mix together the ground beef, lemon juice, water, egg, bread, onion and seasoning salt until well blended. Shape into 6 individual loaves - I like to make large balls. Place them in the prepared baking dish.
- Bake for 15 minutes in the preheated oven while you prepare the topping. In a small bowl, stir together the ketchup, brown sugar, mustard powder, allspice and cloves. Spoon the sauce over the loaves, then top each one with a slice of lemon. Return to the oven, and bake for an additional 30 minutes, or until cooked through.
Nutrition Facts : Calories 336.1 calories, Carbohydrate 29 g, Cholesterol 99.9 mg, Fat 15 g, Fiber 1.4 g, Protein 22.1 g, SaturatedFat 5.6 g, Sodium 724.3 mg, Sugar 17.7 g
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Eve Henry
[email protected]This meatloaf is the perfect dish for a summer cookout.
Rakesh Chand
[email protected]I'm not a big fan of meatloaf, but this recipe might change my mind.
MD Sujon Khan driver
[email protected]This recipe looks amazing! I can't wait to make it for my family.
Gumisiriza Gerald
[email protected]I'm always looking for new meatloaf recipes, so I'll definitely be trying this one.
Skolastica Simon
[email protected]I've never heard of lemon barbeque meatloaf before, but it sounds interesting.
Daniela Lopez
[email protected]This recipe seems a little complicated, but I'm sure it's worth it.
Misty Ratcliff-Trentham
[email protected]I'm not sure about the combination of lemon and barbeque sauce, but I'm willing to give it a try.
Brother YT
[email protected]This meatloaf looks delicious! I can't wait to try it.
Faith Nzomo
[email protected]I love the idea of using lemon in a meatloaf. I'm going to try this recipe soon.
jstormtown 13
[email protected]This recipe is a keeper! I'll definitely be making this meatloaf again.
Mirza Babar
[email protected]The meatloaf was dry and overcooked. I think I may have cooked it for too long.
Tareq Ahmed Munna
[email protected]This meatloaf was a little too tangy for my taste, but my husband loved it. I think next time I'll use less lemon juice.
D.D. Nahim
[email protected]I was looking for a new meatloaf recipe to try and this one caught my eye. I'm so glad I made it! The lemon barbeque sauce is amazing and the meatloaf was cooked to perfection.
Donez Walker
[email protected]This recipe was easy to follow and the meatloaf turned out perfectly. I loved the combination of lemon and barbeque sauce, it was a unique and flavorful take on a classic dish.
Razon Gazi
[email protected]I've never had meatloaf with lemon before, but I'm so glad I tried this recipe. It was surprisingly delicious! The lemon added a brightness to the dish that I really enjoyed.
Kaleb Plummer
[email protected]This lemon barbeque meatloaf was a hit with my family! The tangy lemon flavor paired perfectly with the smoky barbeque sauce. The meatloaf was moist and flavorful, and the glaze on top was the perfect finishing touch.