This is not hot but nicely spiced, for more heat add another chopped chili. Can be served as a vegetarian main, or as side dish with other Indian dishes.
Provided by PetsRus
Categories Curries
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Chop one of the onions and cook gently in half of the oil.
- Add the chilli and spices and cook for a minute.
- Add the salt and cauliflower to the pan, turn in the mixture then pour in the stock and the tomato puree.
- Bring to a simmer, cover and cook for about 10 minutes until almost tender.
- While the cauliflower is cooking in the curry sauce, slice the remaining onions into rings.
- Heat the rest of the oil in a frying pan and cook the onion rings until crisp and deep golden.
- Drain on kitchen paper.
- Add the tomatoes to the pan and cook for a further 3 minutes.
- Serve topped with the onion rings and garnish with fresh coriander.
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Arianna Aceves
[email protected]This recipe was easy to follow and the curry turned out great! I would definitely recommend it.
Z Michael
[email protected]I found this curry to be a bit bland. I think it needed more spices.
Prasad Shah
[email protected]This curry was a bit too spicy for me, but it was still very flavorful. I think next time I'll use less chili peppers.
Gina Harris
[email protected]I'm not a huge fan of cauliflower, but this curry was delicious! The cauliflower was tender and flavorful, and the curry sauce was creamy and rich. I served it over rice and it was a perfect meal.
Md:Shohan Hossen
[email protected]This is the best cauliflower curry I've ever had! The flavors are incredible and the cauliflower is cooked to perfection. I will definitely be making this again and again.
Muddasir Khan
[email protected]This curry is amazing! The cauliflower is so tender and the curry sauce is so flavorful. I served it over rice and it was the perfect meal.
Danielle Ridley
[email protected]I made this curry for dinner last night and it was a hit! The cauliflower was so tender and the curry sauce was so flavorful. I served it over rice and it was the perfect meal.
Erduan Niazi
[email protected]This curry is so flavorful and delicious! I love the combination of cauliflower and tomatoes. It's a great vegetarian dish that's perfect for a weeknight meal.
Allan Kawuzi
[email protected]This cauliflower and tomato curry is a winner! The flavors are amazing and the cauliflower is so tender. I served it over rice and it was a perfect meal.
Shosen Emam
[email protected]I made this curry last night and it was a hit! The cauliflower was perfectly cooked and the curry sauce was flavorful and creamy. I served it over rice and it was a delicious and satisfying meal.
Suman Sunar
[email protected]This curry was delicious! The cauliflower was tender and flavorful, and the curry sauce was rich and creamy. I served it over rice and it was a perfect meal. I will definitely be making this again.
Mubariz sarwari
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The cauliflower was tender and the curry sauce was flavorful and creamy. I served it over rice and it was a hit with my family.
Jaleed Khan
[email protected]I'm not usually a fan of cauliflower, but this curry changed my mind. The cauliflower was so flavorful and the curry sauce was creamy and delicious. I'll definitely be making this again!
Imam Din
[email protected]This cauliflower and tomato curry was a delight! The flavors were so rich and complex, and the cauliflower was perfectly tender. I served it over rice, and it was the perfect comfort food for a cold night.