This cauliflower version of the authentic Mexican ceviche is the best I've tried! It has great flavor and it's full of vegetables! I prefer to serve it over a tostada (baked or fried corn tortilla) with guacamole!
Provided by Michelle Andere
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook cauliflower in the boiling water until cooked through but firm to the bite, about 5 minutes. Drain and rinse with cold water.
- Mix cauliflower, cucumber, onion, tomato, cilantro, and serrano chile peppers together in a large bowl. Add vegetable juice, lime juice, chili powder, soy-based seasoning, and Worcestershire sauce, respectively, stirring after each addition. Season with salt.
Nutrition Facts : Calories 127.8 calories, Carbohydrate 30.7 g, Fat 1.2 g, Fiber 7.6 g, Protein 6.2 g, SaturatedFat 0.2 g, Sodium 415.6 mg, Sugar 12.4 g
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ROCKY GAMING
[email protected]This is a great recipe for a light and refreshing summer meal. The cauliflower is a great substitute for fish, and the marinade is flavorful and tangy. I will definitely be making this again.
Shobha Khadka
[email protected]This cauliflower ceviche is a delicious and healthy way to enjoy the flavors of ceviche without the fish. The cauliflower is a great substitute for fish, and the marinade is flavorful and tangy. I will definitely be making this again.
Ahmadkhan Bangash
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family. I usually serve it with tortilla chips or crackers, but it's also great on its own.
Faheema Hendricks
[email protected]This is a great recipe for a light and refreshing summer meal. The cauliflower is a great substitute for fish, and the marinade is flavorful and tangy. I will definitely be making this again.
Junior Litali
[email protected]This cauliflower ceviche is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to serve it with tortilla chips or crackers.
Uzi Schoozi
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe is a great option! It's easy to make and it's a delicious and healthy dish.
Aamir King
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a good option for people who are looking for a healthy and delicious vegan dish.
Ejaz Sahi
[email protected]I made this cauliflower ceviche for a party, and it was a huge success! Everyone loved it, and they were all surprised to learn that it was made with cauliflower. I will definitely be making this again for my next party.
Tawhid Ahmed
[email protected]This cauliflower ceviche is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to serve it with tortilla chips or crackers.
Jan Kurdi
[email protected]I've made this recipe several times now, and it's always a hit! It's a great way to use up leftover cauliflower, and it's a delicious and healthy appetizer or lunch option.
Claire Burgin
[email protected]This was my first time making ceviche, and it turned out great! The cauliflower was a great substitute for fish, and the marinade was flavorful and tangy. I will definitely be making this again.
Dynamic Hair Saloon
[email protected]I love ceviche, but I'm always looking for healthier alternatives. This cauliflower ceviche is a great option! It's packed with flavor and nutrients, and it's much lower in calories than traditional ceviche.
Aqib Dhillon
[email protected]This recipe was easy to follow and resulted in a delicious and refreshing ceviche. The cauliflower was a great substitute for fish, and the lime juice and cilantro gave it a classic ceviche flavor.
Ankush ff
[email protected]I was skeptical about cauliflower ceviche, but I was pleasantly surprised. It was light, refreshing, and flavorful. I would definitely recommend it to anyone looking for a healthy and delicious vegan dish.
Syed Abbas Ali Shah
[email protected]This cauliflower ceviche was a delightful surprise! The flavors were incredibly well-balanced, and the texture of the cauliflower was perfect. I'll definitely be making this again.