CAULIFLOWER LATKES
Make and share this Cauliflower Latkes recipe from Food.com.
Provided by Mirj2338
Categories Cauliflower
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mash cauliflower.
- Combine with the rest of the ingredients.
- Form into pattties, and fry.
- Drain on paper towels.
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Rabina Islam
[email protected]These cauliflower latkes look like a great way to use up leftover cauliflower.
Saqlain Abbas saqlain Abbas
[email protected]I'm not a fan of cauliflower, but I'm willing to give these latkes a try.
Munju Khan
[email protected]I'm going to make these cauliflower latkes for my next party. I think my guests will love them.
adane bekalu
[email protected]I'm allergic to cauliflower, so I can't try these latkes. But they look amazing!
Ali Razza
[email protected]These cauliflower latkes sound like a healthy and delicious alternative to traditional latkes.
Learn With Ahmad
[email protected]I'm not sure how I feel about cauliflower latkes. I love cauliflower, but I'm not sure how it would work in a latke.
Liam Burbach
[email protected]I'm always looking for new latke recipes. These cauliflower latkes sound like a great option.
M WAKIL
[email protected]These latkes look delicious! I can't wait to try them.
Md Babu
[email protected]I'm not sure what I did wrong, but my latkes turned out mushy. I think I might have added too much oil.
Brenda Donovan
[email protected]These latkes were a little too oily for my taste, but they were still good.
Pumza Madikane
[email protected]I followed the recipe exactly and the latkes turned out perfectly. They were crispy and flavorful, and I loved the addition of the herbs.
Sumitra Rai
[email protected]These latkes were easy to make and turned out great! I served them with sour cream and applesauce, and they were a big hit with my family.
Oborra Show
[email protected]I'm not a huge fan of cauliflower, but these latkes were delicious! The cauliflower was well-seasoned and the latkes were perfectly cooked.
Marine Camp
[email protected]These cauliflower latkes were a hit at my Hanukkah party! They were crispy on the outside and fluffy on the inside, and the flavor was amazing.