CAULIFLOWER WITH PAPRIKA AND GARLIC SAUCE
Steps:
- Peel the leaves from the cauliflower and core it. Cut into bite-size pieces. Steam or boil for about 5 minutes, until tender but not completely cooked through. Turn off the heat and cover the pan. While cauliflower is steaming, heat the oil with garlic in a heavy skillet over medium-low heat. When garlic turns light brown, turn off the heat and transfer to a mortar or heavy bowl. Using a pestle with the mortar or a wooden spoon in the bowl, pound the garlic with 1 tablespoon parsley and salt to taste to form a rough paste. Remove cauliflower to a serving platter, reserving 1/4 cup of the cooking water. Return the pan to low heat and add the paprika, vinegar, 1/4 cup cooking water and garlic-parsley mixture. Stir rapidly to combine. Pour the sauce over the cauliflower. Garnish with the remaining 1 tablespoon parsley. Serve immediately.
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XM Trevor
[email protected]This recipe is a keeper!
SHAHIN SHAGORIKA
[email protected]I'm not a big fan of cauliflower, but I really enjoyed this dish. The paprika and garlic sauce is amazing!
Cxrtified Spyder
[email protected]This dish is a delicious and healthy way to get your daily dose of vegetables.
Usama Kazibwe
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe is a great addition to my repertoire. The paprika and garlic sauce is especially good.
Mallah SahAb
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Ubaid Bacha
[email protected]I love the versatility of this dish. You can serve it as a side dish, a main course, or even an appetizer.
Abdullahi Ismail
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I'm definitely going to be making this again soon.
Brandy Sibeko
[email protected]I'm not a vegan, but I'm always looking for new plant-based recipes. This cauliflower dish is a great option for a healthy and satisfying meal.
Eden miles
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and smoky flavor of the paprika and garlic sauce.
Ali Khan Baloch AN Vlog Fun videos
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe definitely fits the bill. The paprika and garlic sauce is so flavorful.
Demon Waltonen
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Netra Gurung
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor of the paprika and garlic sauce.
Ali Ahammed
[email protected]I'm not a big fan of cauliflower, but I really enjoyed this dish. The paprika and garlic sauce was amazing!
Md Yeasin Hasan Md Yeasin Hasan
[email protected]This dish was a bit bland for my taste. I think it would have been better with some added herbs or spices.
Syed Shujahat
[email protected]I loved the smoky flavor of the roasted cauliflower. The paprika and garlic sauce was also very good, but I found it to be a bit too salty.
Ogbondachigozirim Kalagbor
[email protected]I followed the recipe exactly and the dish turned out great. The cauliflower was crispy on the outside and tender on the inside, and the sauce was creamy and flavorful.
Jac Mirrors
[email protected]This dish was easy to make and absolutely delicious. The paprika and garlic sauce was the perfect complement to the roasted cauliflower.
Smile007 App Studio
[email protected]I was skeptical about cauliflower with paprika and garlic sauce, but I was pleasantly surprised. The flavors were well-balanced and the cauliflower was tender. I'll definitely make this again.
Kadezia Coker
[email protected]This cauliflower dish was a hit! The paprika and garlic sauce was creamy and flavorful, and the cauliflower was perfectly roasted. I will definitely be making this again.