CAVATINI
Steps:
- 1. Cook and drain pasta. In a large skillet, brown Italian sausage then drain off fat. Add green pepper, onion, mushrooms and red pepper flakes and cook 5 minutes. Add black olives and pepperoni. Stir in spaghetti sauce. Add mixture to cooked pasta. Place in a large casserole dish sprayed with cooking spray. Top with shredded cheese and bake for 35-40 minutes until hot and bubbly. Serve with garlic bread or bread sticks.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #casseroles #main-dish #beef #pasta #pork #oven #european #italian #dietary #oamc-freezer-make-ahead #ground-beef #meat #pasta-rice-and-grains #equipment #number-of-servings
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Ibrahim Abiodun
[email protected]This recipe is a great way to use up leftover chicken. I always add some extra vegetables to the sauce.
Bahaa Alsamman
[email protected]I've made this recipe several times and it's always a hit. I love the combination of flavors in the sauce.
Vero Josh
[email protected]This recipe was a disaster. The sauce was too thin and the pasta was overcooked.
riku kumar
[email protected]I found this recipe to be too complicated. I ended up simplifying it and it turned out great.
Berun Dehaty
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the sauce and it was much better.
Md Saifullah All kafi
[email protected]I made this recipe for a dinner party and it was a huge success. The sauce was very flavorful and the pasta was cooked perfectly. My guests raved about it.
antok kav
[email protected]This recipe was easy to follow and the results were delicious. The sauce was rich and flavorful, and the pasta was perfectly cooked. I will definitely be making this again.
Towfiqul Islam
[email protected]I made this recipe for my family and they loved it. The sauce was very flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Silent Prince
[email protected]This recipe is a great way to use up leftover chicken. I always add some extra vegetables to the sauce.
Sk Soyeb Hunter
[email protected]I've made this recipe several times and it's always a hit. I love the combination of flavors in the sauce.
Hayat Dogar
[email protected]This recipe was a disaster. The sauce was too thin and the pasta was overcooked.
pascal thomas
[email protected]I found this recipe to be too complicated. I ended up simplifying it and it turned out great.
Mahammad Tanimu
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the sauce and it was much better.
Ng Badsha
[email protected]I made this recipe for a dinner party and it was a huge success. The sauce was very flavorful and the pasta was cooked perfectly. My guests raved about it.
kakar typist
[email protected]This recipe was easy to follow and the results were delicious. The sauce was rich and flavorful, and the pasta was perfectly cooked. I will definitely be making this again.
Ahmed gerndo
[email protected]I've made this recipe several times and it's always a hit. The sauce is so flavorful and the pasta is always cooked perfectly. I highly recommend this recipe.
Beverly Senzee
[email protected]This was a great recipe! I made it last night and my family loved it. The sauce was very flavorful and the pasta was cooked perfectly. I will definitely be making this again.