3-INGREDIENT MICROWAVE CARAMEL SAUCE
This easy recipe gives you caramel sauce anytime you want it. Use it to drizzle over ice cream, pancakes, or into your morning mug of coffee.
Provided by Katherine Sacks
Categories 3-Ingredient Recipes Sauce Dessert Microwave Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield 2 heaping tablespoons
Number Of Ingredients 6
Steps:
- Place butter in mug and microwave on high 30 seconds. Add brown sugar, cream, and salt; stir to combine, and microwave on high 30 seconds. Carefully remove, stir, and microwave on high 15 seconds. Stir and serve.
- Do Ahead
- Caramel sauce can be made 1 week ahead. Store in an airtight container and chill. Gently reheat to use.
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V Gaming
[email protected]This recipe didn't work out for me. The sauce never thickened up, even after I microwaved it for longer than the recipe said.
Adeleye Taiwo
[email protected]Not a bad recipe, but I'm not sure I would make it again. It's a bit too sweet for my taste.
Klaudia no bo kto inny
[email protected]The caramel sauce turned out a bit too thick for my liking. Maybe I should have added a little more milk.
cinco
[email protected]Caramel sauce was good but not great. Would probably use a recipe with more ingredients next time.
Maryam ishaq
[email protected]This is the best caramel sauce I've ever had. It's so rich and creamy, and the flavor is out of this world.
Miss Rosonara
[email protected]This recipe is a must-try for any caramel lover. It's so simple to make, and it tastes like it came from a professional bakery.
Shahid kha
[email protected]Yum! This caramel sauce is so easy to make, and it tastes amazing. I love that I can make it in the microwave.
Charlotte Sandells
[email protected]This is one of my go-to recipes when I need something sweet and quick. It's always a hit with my friends and family.
Liyaqatn khan
[email protected]Love this recipe! I made it for my family last night, and they couldn't get enough of it. It's the perfect topping for ice cream or cake.
Kareem Ayman
[email protected]The caramel sauce turned out so creamy and smooth. It's a great way to add a sweet touch to any dish.
Jihad Hasan
[email protected]I'm not a huge fan of caramel, but even I loved this sauce. It's sweet and rich, but not too over the top. I think it's the perfect balance of flavors.
Jessica Carroll
[email protected]This recipe is a lifesaver! I needed a quick caramel sauce for my dessert, and this came together in no time. It's so simple, but the flavor is amazing.
JOSUE ALFARO
[email protected]This caramel sauce is a game-changer. It's so easy to make and so versatile. I've used it in shakes, coffee, cakes, and even as a dipping sauce for fruit. It's always a hit.
Venusgoddess Midnight
[email protected]Absolutely delicious caramel sauce! I made it in minutes, and it tasted perfect. It's creamy and buttery, with a great depth of flavor. A real winner!