CAYENNE CHERRY CHOCOLATE STEAK SAUCE #A1
A.1. Original Sauce Recipe Contest Entry. The depth of these flavors are amazing. Just one bite will keep you returning for more of a great meal to serve your family and friends this summer out on the bbq.
Provided by lbonwill
Categories Sauces
Time 20m
Yield 4 lbs, 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat grill. Grease with non stick spray.
- In double boiler add chocolate and melt on low heat. Stir until completely melted.
- Add mayo. Stir to combine.
- Add beer. Stir to combine.
- Add all other ingredients, except cherries. Stir and heat for approximately 3-5 minutes Sauce should be semi thick.
- Take 1/2 of the sauce and brush both sides of steak. Grill for 4-5 minutes on both sides. Let rest for 5 mins before slicing.
- Add chopped cherries to remaining sauce. Stir. Serve with sliced meat.
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Kenon Cheelo
[email protected]I'm a big fan of chocolate and cherry together, and this sauce did not disappoint. It was rich and flavorful, and it paired perfectly with the steak.
Ehtesham Mobile
[email protected]This sauce is a great way to add some excitement to your next steak dinner.
Chandi Das
[email protected]I used this sauce on grilled chicken and it was delicious. I'll definitely be making it again.
Cuen Jamie
[email protected]This sauce is a bit time-consuming to make, but it's definitely worth the effort.
peter mweemba
[email protected]I'm not a big fan of cherry, but I loved this sauce. The chocolate and cayenne pepper really balance out the cherry flavor.
Delilah Fabian
[email protected]This sauce is perfect for a special occasion dinner.
Angel Ukah
[email protected]The sauce was good, but I think I'll add a little more cayenne pepper next time.
Peter Kimberley
[email protected]This sauce is amazing! I've never had anything like it before.
Rana Raju
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it!
Taqi Ahmed
[email protected]I followed the recipe exactly and the sauce turned out perfect. I highly recommend this recipe.
Huzaifa Sial
[email protected]The sauce was delicious, but it was a little too thick for my taste.
Kistine Tinah
[email protected]This is the best steak sauce I've ever had. I'll never buy store-bought sauce again.
Martey Solomon
[email protected]The sauce was a little too spicy for my taste, but I was able to tone it down by adding a bit of sour cream.
Igwe Ifeoma
[email protected]This sauce is easy to make and it's so versatile. I've used it on steak, chicken, and even fish. It's always a crowd-pleaser.
Laxan Laxan
[email protected]I was skeptical about the chocolate in the sauce, but it really worked. It added a depth of flavor that I wouldn't have expected.
Gloria Patterson
[email protected]This sauce is a flavor explosion! The combination of cherry, chocolate, and cayenne pepper is divine. I served it over grilled steak and it was a hit with my family.