CDQ SWEET DOUGH
My mother's recipe. CDQ = Can Do Quick. It only needs to rise once. We grew up eating cinnamon rolls made with this. She also recommends it for crescent rolls. In my opinion, breads made with this tend to be dry so it's not my first choice. But it is quick . . .
Provided by Mom10
Categories Yeast Breads
Time 1h
Yield 18 rolls, 18 serving(s)
Number Of Ingredients 11
Steps:
- In large bowl, dissolve yeast in water.
- Add buttermilk, eggs 2 1/2 cups flour, butter, sugar, baking powder, and salt.
- Blend 30 seconds on low speed, 2 minutes on medium. Stir in remaining flour. Dough should remain soft and sticky.
- Shape as desired. Let rise in warm place until double. (about 1 hour) Dough is ready when slight impression remains when you poke it.
- Bake in moderate oven.
- For cinnamon rolls: roll in 2 12 X 7 oblongs. Spread with softened butter. Sprinkle with cinnamon sugar mixture. Roll up long edge and slice appx. 1 1/2 inch slices. Place in greased pan and bake at 375* for 25-30 minutes.
Nutrition Facts : Calories 235.8, Fat 6.3, SaturatedFat 3.6, Cholesterol 37.9, Sodium 365.6, Carbohydrate 39, Fiber 1.3, Sugar 9.5, Protein 5.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #healthy #breads #dietary #yeast #quick-breads #number-of-servings
You'll also love
Herman HAnd
[email protected]?????
Jameel Akhtar
[email protected]This is the best sweet dough recipe I've ever tried. I highly recommend it.
Daniel Phillington
[email protected]I love that this recipe is so easy to follow. Even if you're a beginner baker, you can make this dough successfully.
Dustin Hunt
[email protected]This dough is so versatile. I've used it to make everything from cinnamon rolls to doughnuts to bread. It's always perfect.
Dennis Lad
[email protected]I've been using this recipe for years and it never disappoints. It's the perfect dough for any sweet treat.
Hasnian Khan
[email protected]This recipe is a game-changer. My baking skills have improved so much since I started using it.
Angelo kokalaras
[email protected]I'm so glad I found this recipe. It's the best sweet dough recipe I've ever tried.
kushal khatiwada
[email protected]This recipe is a must-try for any baker.
Rustam Rkf
[email protected]Two thumbs up!
Padrick Newton
[email protected]5 stars! This recipe is a winner.
M Cruz
[email protected]I used this recipe to make bread, and it turned out so well! The crust was golden brown and the inside was soft and fluffy.
Hshh Bx
[email protected]This dough is perfect for doughnuts! They were light and fluffy, and the glaze was the perfect finishing touch.
Bd Imran
[email protected]I'm not much of a baker, but this recipe was so easy to follow. My cinnamon rolls turned out amazing!
Marie Grant
[email protected]This is my go-to recipe for sweet dough. It's always a hit with my family and friends.
Mosh Pro
[email protected]I love this recipe! The dough is so easy to work with and the results are always perfect.
Ganga Joshi
[email protected]This sweet dough recipe is a keeper! It's so easy to make and the results are amazing. The dough is light and fluffy, and the flavor is perfect. I've used it to make cinnamon rolls, doughnuts, and even bread. Everything has turned out delicious.