Number Of Ingredients 8
Steps:
- Heat oven to 350° F. Cut celery diagonally in 1-inch slices boil 5 minutes in chicken broth. Drain and reserve broth. Set celery aside. (Broth should measure 1 1/2 cups if not enough, add milk to make required measurement.) Melt 1/4 cup butter or margarine in saucepan add flour and simmer, stirring, for 3 minutes. Remove from heat add chicken broth and heavy cream. Return to heat and simmer, stirring constantly until thickened, about 10 minutes. Combine celery and almonds in 2-quart baking dish pour sauce over mixture. Sprinkle with bread crumbs and dot with 2 tablespoons butter or margarine. Bake for 20 to 30 minutes until sauce bubbles and topping browns.
Nutrition Facts : Nutritional Facts Serves
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Alexander Wilson
[email protected]I made this last night and it was a hit! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Leellisaa Tube
[email protected]This was a great side dish! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Swamy D
[email protected]I made this last night and it was a hit! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Babs Hawa
[email protected]This was a great side dish! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Zahraa Atwi
[email protected]I made this last night and it was a hit! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Zara Guess
[email protected]This was a great side dish! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Semilore Adebayo
[email protected]I made this last night and it was a hit! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Sara Kazemi
[email protected]This was a great side dish! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Wild Raven
[email protected]I made this last night and it was a hit! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
RAJU LAMICHANE
[email protected]This was a quick and easy side dish that was perfect for a weeknight meal. The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Arvin Reyes
[email protected]I made this last night and it was a hit! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Zareef Khan
[email protected]This was a great side dish! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Yongo Gabriel
[email protected]I made this last night and it was a hit! The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Botshelo Amogelang
[email protected]This was a quick and easy side dish that was perfect for a weeknight meal. The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.
Mandlenkosi Ndhlovu
[email protected]I've made this dish several times and it's always a hit. The celery is always cooked perfectly and the almonds add a nice crunch. I usually add a little bit of garlic to the butter and it really takes the dish to the next level.
Sama Essam
[email protected]This was a great way to use up some leftover celery. I added a little bit of garlic to the butter and it was delicious. The almonds added a nice crunch and the celery was cooked perfectly.
Cornelius GT Gariseb
[email protected]I made this last night and it was delicious! I used slivered almonds and they toasted up nicely in the butter. The celery was tender and flavorful. I will definitely be making this again.
Gori Raghav
[email protected]This was a great side dish! I used blanched almonds and it was a nice touch. The celery was cooked perfectly and the almonds added a nice crunch. I will definitely be making this again.