I had never thought of celery as the basis of a dish until I saw this recipe in the "Betty Crocker's New Int'l Cookbook" almost 15 yrs ago. Honestly I only tried it because we were on such a tight budget that I had no other veggies in the house one night. Boy, were we surprised! We have it fairly frequently, even when we don't have the cheese on hand, and it's a great conversation piece at dinner parties because it's so unexpected, so simple, and yet so good. When I want something totally vegan, I just substitute veggie broth for the chicken bouillon.
Provided by winkki
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place celery, water, and bouillon in med saucepan; bring to boil.
- Reduce heat, cover and cook approx 15 minutes or until celery is crisp-tender.
- Drain, add butter, cover and let stand until butter melts.
- Sprinkle with cheese and parsley.
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HAMAZ OFFICIAL HAMAZ OFFICIAL
h.official@gmail.comThis recipe was a bit time-consuming to make, but it was worth the effort. The celery was cooked perfectly and the sauce was rich and flavorful. I served it with roasted chicken and it was a delicious and elegant meal. I will definitely be making thi
Kafilat Omoniyi
omoniyik52@gmail.comThis dish was easy to make and the results were delicious. The celery was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Rita Lewis
lewis-r7@hotmail.comI'm not a huge fan of celery, but this recipe changed my mind. The celery was cooked perfectly and the sauce was delicious. I served it with roasted chicken and it was a perfect meal. I will definitely be making this again.
Dilshad Bhutto
d-b@aol.comThis recipe was a great way to use up some leftover celery. The celery was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a delicious and satisfying meal. I will definitely be making this again.
whacK_6*
whack_6*12@hotmail.co.ukI'm always looking for new ways to cook celery, and this recipe caught my eye. The celery was cooked perfectly and the sauce was delicious. I served it with roasted chicken and it was a perfect meal. I will definitely be making this again.
Carolyn Bonus
b.carolyn71@hotmail.comThis dish was a bit time-consuming to make, but it was worth the effort. The celery was cooked perfectly and the sauce was rich and flavorful. I served it over pasta and it was a delicious and elegant meal. I will definitely be making this again for
Tofikul Islam
tofikul_islam67@hotmail.frI was a bit skeptical about this recipe, but I'm so glad I tried it! The celery was surprisingly tender and flavorful, and the sauce was rich and creamy. I served it over pasta and it was a delicious and satisfying meal. I will definitely be making t
Gabriel Manteh
gabriel-manteh@gmail.comThis dish was absolutely delicious! The celery was cooked to perfection and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Jahangir Kazal
jahangir.k19@yahoo.comI was looking for a new way to cook celery and this recipe fit the bill. The celery was cooked perfectly and the sauce was delicious. I served it with roasted chicken and it was a perfect meal. I will definitely be making this again.
Jonathan Jeffries
jeffriesj@gmail.comThis recipe was easy to follow and the results were delicious. The celery was cooked perfectly and the sauce was creamy and flavorful. I added a bit of extra Parmesan cheese and it was even better. I will definitely be making this again.
Arief Khan
ak70@gmail.comI'm not usually a fan of celery, but this dish changed my mind. The celery was so tender and flavorful, and the sauce was rich and creamy. I served it over pasta and it was a hit with my family. Definitely a keeper!
victor Green
green_victor47@gmail.comThis celery dish was a delightful surprise! The combination of flavors was絶妙, the celery was cooked perfectly, and the presentation was beautiful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.