DINAH'S STUFFED MUSHROOMS
Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.
Provided by DEBNJAMES
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Time 50m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Arrange mushroom caps hollow side up in the baking dish.
- In a medium bowl, mix together minced clams, garlic, Parmesan cheese, onion, bread crumbs, green bell pepper, parsley, Italian-style seasoning and black pepper. Slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist.
- Generously fill the mushroom caps with the clam mixture. Sprinkle with mozzarella cheese. Drizzle with remaining butter.
- Bake in the preheated oven 30 minutes, or until lightly browned.
Nutrition Facts : Calories 383.3 calories, Carbohydrate 11.2 g, Cholesterol 106 mg, Fat 31.3 g, Fiber 1.5 g, Protein 15.5 g, SaturatedFat 19.1 g, Sodium 412 mg, Sugar 1.8 g
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Yitayal Astemare
[email protected]I highly recommend this recipe for stuffed mushrooms.
Jada Fortner
[email protected]These stuffed mushrooms are the perfect finger food.
Kyuss Nicholas
[email protected]I love how easy these stuffed mushrooms are to make.
Marri Jan
[email protected]These stuffed mushrooms are always a hit at my parties.
Lloyda Famey
[email protected]I've made this recipe several times and it always turns out great.
Adam Suren
[email protected]These stuffed mushrooms were the perfect appetizer for my dinner party.
cbn martins
[email protected]I made these stuffed mushrooms for my vegetarian friends and they loved them!
DIPENDRA PRASAD
[email protected]These stuffed mushrooms were a bit bland.
Cheryl Janzen
[email protected]I loved the flavor of these stuffed mushrooms! The filling was so creamy and cheesy.
Technical Queen
[email protected]These stuffed mushrooms were a bit too salty for my taste.
eyasu melaku
[email protected]I've never made stuffed mushrooms before, but this recipe was so easy to follow. The mushrooms turned out great!
rupa Pariyar
[email protected]These stuffed mushrooms were easy to make and they tasted great! I will definitely be making them again.
Qascheen Wilson
[email protected]I made these stuffed mushrooms for a party and they were a huge hit! Everyone loved them.
Blessing Orji
[email protected]These stuffed mushrooms were amazing! The filling was so flavorful and the mushrooms were cooked to perfection.
texxorist
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The mushrooms were bland and the filling was too dry.
Kanyinsola Idjai
[email protected]These mushrooms were delicious! I made them for my family and they all loved them.
David Konadu
[email protected]I've made these stuffed mushrooms several times now and they always turn out great. They're a perfect appetizer for any occasion.
Atik Hasan Lovlu
[email protected]These stuffed mushrooms were a hit at my last party! They were so easy to make and everyone loved them.