CHAI TEA BREAD

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Chai Tea Bread image

I love chai tea and thought I would try incorporating it into a bread recipe. This is a bread machine recipe. I ran it on the Dough cycle and then braided and baked the bread in the oven.

Provided by aimee0906

Categories     Bread     Yeast Bread Recipes

Time 3h15m

Yield 10

Number Of Ingredients 10

1 cup 2% milk
3 chai tea bags (such as Oregon Chai®), divided
3 cups bread flour
1 egg, separated
2 tablespoons butter, softened
⅓ cup white sugar
2 ¼ teaspoons active dry yeast
½ teaspoon salt
1 tablespoon water
1 tablespoon white decorator sugar, or to taste

Steps:

  • Heat milk in the microwave for 1 minute. Steep 1 tea bag in the warm milk for 7 to 10 minutes. Whisk contents of the remaining tea bags into flour.
  • Pour milk into a bread machine, discarding tea bag. Add egg yolk, butter, flour, sugar, yeast, and salt, in that order. Run Dough cycle.
  • Remove dough from the machine after the cycle is done, about 90 minutes. Place on a floured surface and punch down gently. Divide dough into 3 equal parts and braid together. Tuck ends under.
  • Place the braided loaf on a greased baking pan and cover loosely with a towel. Let rise in a warm place until doubled, about 1 hour.
  • Preheat the oven to 375 degrees F (190 degrees C).
  • Whisk egg white with water to make egg wash. Brush egg wash over the loaf. Sprinkle decorator sugar on top.
  • Bake in the preheated oven until golden brown, about 20 minutes.

Nutrition Facts : Calories 203 calories, Carbohydrate 35.7 g, Cholesterol 24.4 mg, Fat 3.9 g, Fiber 1.1 g, Protein 6 g, SaturatedFat 2 g, Sodium 150 mg, Sugar 7.9 g

Fathama Khatun
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This bread is also great for making French toast. The chai tea flavor really comes through in the French toast, and it's a delicious way to start your day.


Toleen Jarrar
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I like to add a glaze to this bread before I bake it. It gives it a nice shiny crust and makes it even more delicious.


Farzaib Ali Shan
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I've made this bread with both black tea and green tea. I prefer the green tea version, because it has a lighter flavor. But both versions are delicious.


Rwad Fanz
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This bread is a great way to start your day. It's moist and flavorful, and the chai tea spices give it a little boost of energy.


Ramesh Poddar
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I love the way this bread smells while it's baking. The whole house fills with the aroma of chai tea. It's so inviting and cozy.


Veronica Munindi
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This bread is the perfect combination of sweet and spicy. The chai tea spices give it a unique flavor that I love. I've made it several times now, and it's always a hit with my friends and family.


Ideology
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I'm not a baker, but I was able to make this bread with no problems. It's so simple to follow, and the results are amazing. The bread is delicious, and it's a great way to use up leftover chai tea.


Hagop Losso
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This is my new favorite bread recipe! It's so easy to make, and it always turns out perfectly. The chai tea flavor is amazing, and it's the perfect bread for a snack or a light breakfast.


Ashton
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I've made this bread several times now, and I've never been disappointed. It's always moist and flavorful, and the chai tea spices are the perfect touch.


Elisha Materu
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This bread is so easy to make, and it's always a crowd-pleaser. I love to serve it with a cup of hot tea or coffee.


Humnath Tharu
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I made this bread for a potluck, and it was a huge hit! Everyone loved the unique flavor. I'll definitely be making it again.


Investor Fresh
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This bread is a great way to use up leftover chai tea. It's also a great way to get your kids to eat their vegetables! I grated a carrot and a zucchini into the batter, and they couldn't even tell they were there.


Waniya Parween
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I'm not a huge fan of chai tea, but I decided to try this recipe anyway. I'm so glad I did! The bread is moist and fluffy, and the chai tea flavor is very subtle. It's a great bread for people who don't like their food too sweet.


Aianna Howard
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This bread is delicious! I love the way the chai tea spices complement the sweetness of the bread. It's perfect for a snack or a light breakfast.


Nicole Rance
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread turned out perfectly, and the chai tea flavor is amazing. I'll definitely be making this again.


dompe divisional
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This is the best chai tea bread I've ever had! The spices are perfectly balanced, and the bread is so moist and flavorful. I will definitely be making this again and again.


Roy Smasha
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This chai tea bread is simply divine! The flavors of the chai tea really shine through, and the bread is perfectly moist and fluffy. I've made it several times now, and it's always a hit with my family and friends.